At a Glance
- Tasks: Prepare and produce high-quality breakfast service in a vibrant hotel environment.
- Company: Join Northern Ireland's largest hotel group, Andras Hotels, with a focus on hospitality excellence.
- Benefits: Enjoy discounted hotel rates, health care plans, and extensive training opportunities.
- Other info: Opportunities for career growth and a supportive work culture await you.
- Why this job: Be part of a dynamic team and make mornings special for guests every day.
- Qualifications: Experience as a Breakfast Chef and a Food Hygiene Certificate required.
The predicted salary is between 28 - 32 £ per hour.
Location: Crowne Plaza Hotel, 117 Milltown Road
Andras Hotels is Northern Ireland’s largest hotel group with nine hotels in Belfast, Coleraine and Portrush, two apartment complexes, a Café Bar and a Health Club and Spa. We are rapidly expanding our portfolio and we are dedicated to promoting tourism and hospitality across the country.
About The Role
Working in our Green Room restaurant, this role involves preparation and production of the breakfast service to a consistent high standard, ensuring food hygiene standards are maintained at all times.
Responsibilities:
- The preparation and production of the breakfast service to a consistent high standard
- Understanding of HACCP/COSHH
- Familiarity with the breakfast menu
- Full mobility in all areas of the kitchen
- Learn how to minimize wastage and apply principles learnt in practice
- Uphold hygiene standards and maintain and enhance existing high standards of preparing, cooking, and presentation
- Report any faults in equipment, fixtures, and fittings to chef or supervisor
- Aid in stocktaking and assist in ordering of goods
- Wear clean, suitable uniform at all times
- Ensure a high standard of personal hygiene and grooming
- Actively participate in any training and personnel exercises designed to improve standards and performance levels
- Upkeep of the equal opportunities policy to ensure a neutral working environment
- Work in accordance with standard procedures within the department
- Keep staff/work areas tidy, safe and report any hazard, accident, loss or damage to management
- Observe all requirements under Health & Safety at work act (1989)
Hours: 40 hours
What We Offer:
- Discounted Hotel Rates across thousands of hotels worldwide for employees and for family and friends
- Health Care Cash Plan
- Diamond membership of Kingsbridge Hospital Group
- Enhanced Pension Scheme
- Enhanced Maternity Pay
- Enhanced Paternity Pay
- Cycle to work
- Recruit a friend scheme
- Employee Appreciation and Social Events
- Employee of the Month Award
- £20 for completion of FLOW training
- Increased Annual leave with service
- Discount at Bodyscape – Employee rate and family and friend rate
- Cyrospa discount rate at Bodyscape
- Discount at Puregym
- Communication and advice on Health and Wellbeing
- Andras Academy – Training and Development Programmes and progression opportunities within the Andras Hotels Group
- Work for globally renowned Hotel Brands
- Reward Club Incentive Scheme
- Hotel Incentive scheme
- Employee Assistance Programme (EAP) & Wellbeing App
- Perks & Discounts – access to perks and discounts on travels, shopping and much more
About The Company
Andras House Ltd is a leading property development and hospitality company based in Belfast, Northern Ireland. Established in 1981, the company has grown into a highly successful multi-million pound organisation with an extensive portfolio of office, hotel and leisure developments.
Company Culture
Andras Hotels is Northern Ireland’s largest hotel group and we are proud to have been at the forefront of hospitality for the past 30 years. We subscribe to the Hospitality Employers Charter, which means we are committed to providing training, development, and support to all of our team members.
Qualifications:
- Experience within a Breakfast Chef/Chef role
- Good communication and listening skills
- Food Hygiene Certificate
- Ability to work in a fast-paced environment requiring flexible working and a genuine willingness to help guests and colleagues within the hotel
Desirable:
- NVQ Level 2 Food Preparation and Cooking
- Experience within the hospitality industry
Application Details
Closing Date: Wednesday 4th March, 2026
Contract Type: fulltime
Salary: £16.14 Hourly
Equal Opportunity
We are an Equal Opportunities employer and welcome applications from everyone. We are happy to discuss any reasonable adjustments that candidates may need during the recruitment process.
Crowne Plaza - Breakfast Chef in Belfast employer: Andras Hotels
Contact Detail:
Andras Hotels Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Crowne Plaza - Breakfast Chef in Belfast
✨Tip Number 1
Get to know the company! Before your interview, do a bit of research on Andras Hotels and their values. This will help you connect with the team and show that you're genuinely interested in being part of their hospitality family.
✨Tip Number 2
Practice makes perfect! If you're preparing for a cooking demonstration or skills test, practice your breakfast dishes at home. This way, you'll feel more confident and ready to impress during the actual interview.
✨Tip Number 3
Dress to impress! Make sure you wear a clean and suitable uniform when you go for your interview. It shows professionalism and that you take hygiene standards seriously, which is super important in the kitchen.
✨Tip Number 4
Apply through our website! We encourage you to submit your application directly on the Andras Hotels site. This way, you can ensure your application gets the attention it deserves and you might even find some insider tips on the process!
We think you need these skills to ace Crowne Plaza - Breakfast Chef in Belfast
Some tips for your application 🫡
Show Your Passion for Breakfast: When writing your application, let us know why you love breakfast! Share any experiences or creative ideas you have about breakfast dishes. This will help us see your enthusiasm for the role.
Highlight Your Experience: Make sure to detail your previous experience as a Breakfast Chef or in similar roles. We want to know what you've done and how it relates to the responsibilities listed in the job description.
Keep It Professional Yet Personal: While we love a friendly tone, remember to keep your application professional. Use clear language and structure your application well, so it’s easy for us to read and understand your qualifications.
Apply Through Our Website: Don’t forget to submit your application through our website! It’s the best way for us to receive your details and ensures you’re considered for the role. Plus, it’s super easy!
How to prepare for a job interview at Andras Hotels
✨Know Your Breakfast Menu
Familiarise yourself with the breakfast menu before the interview. Being able to discuss specific dishes, ingredients, and preparation methods will show your passion for the role and your readiness to contribute.
✨Showcase Your Hygiene Knowledge
Since food hygiene is crucial in this role, be prepared to discuss HACCP and COSHH principles. Highlight any relevant certifications or training you've completed, as this will demonstrate your commitment to maintaining high standards.
✨Demonstrate Team Spirit
Andras Hotels values teamwork, so be ready to share examples of how you've worked effectively in a kitchen environment. Talk about how you communicate with colleagues and support each other during busy service times.
✨Ask About Training Opportunities
Express your interest in the Andras Academy and any training programmes they offer. This shows that you're keen on personal development and eager to grow within the company, which aligns with their culture of promoting from within.