Find a job 
Featured Companies 
Featured Universities 
For Companies At a Glance
- Tasks: Assist chefs in creating high-quality dishes and maintain kitchen hygiene.
- Company: Join the vibrant Hyatt family, known for its inclusive culture.
- Benefits: Enjoy free meals, hotel discounts, and 12 complimentary nights at Hyatt hotels.
- Why this job: Be part of a team that values your individuality and passion for food.
- Qualifications: Experience in a professional kitchen and a love for culinary excellence.
- Other info: Opportunities for continuous learning and career progression await you.
The predicted salary is between 16032 - 22445 £ per year.
Salary: £16,032 + Tronc
At Andaz, which translates from Hindi as "personal style", we empower each colleague to be their authentic self and create memorable, personable experiences for our guests.
Duties and responsibilities related to the Demi Chef de Partie role:
- To assist the CDP and Sous chef.
- To be able to follow instructions clearly.
- To be able to work well within a team.
- Producing a high standard of food for all outlets consistently excellent.
- Ensuring the highest levels of hygiene and safety.
- Maintaining areas of work and machinery.
- Ensure the organisation's food policy and strategy in areas such as allergen management are implemented and followed.
- Controlling the order and storage of food supplies.
- To be able to work under pressure as required by business levels.
- Continued learning and progression.
Enjoy your work, and experiences gained whilst working at Andaz.
About You:
You have experience working in a professional kitchen, ideally within a premium or high-volume environment. Passionate about food and committed to excellence, you bring great organisational skills and the ability to work efficiently under pressure. With a hands-on approach, you support the smooth running of your section, ensuring consistency, quality, and attention to detail in every dish.
Benefits of the Demi Chef de Partie role include:
- 12 complimentary nights a year across Hyatt Hotels worldwide.
- Discounted hotel stays across Hyatt not just for you but also your family and friends from the day you start!
- Free Meals on duty in our colleague restaurant.
- Uniform provided and laundered complimentary.
- Headspace membership and access to our Employee Assistance Programme.
- 50% discount on food and beverages when you dine as a guest at selected Hyatt Hotels.
- Continuous learning and development opportunities to provide you with a clear career path as well as job promotion opportunities across Hyatt Hotels worldwide.
At Hyatt, we care for people so they can be their best. This is demonstrated in our values of Empathy, Integrity, Respect, Inclusion, Experimentation and Wellbeing. Joining us means you will be part of the ever-growing Hyatt family which has 1150 hotels in over 70 countries and is recognised as a Great Place to Work Company! Being part of Hyatt means always having space to be you. We are passionate about diversity, equity and inclusion. Our global teams are a mosaic of cultures, ethnicities, genders, ages, abilities and identities. Join a team that is making travel more human. Connected. Sustainable. Here, everyone's role matters. Opportunities are yours to shape. Your individuality is celebrated. At the heart of Hyatt is our shared belief that hospitality is more than just a job; it's a career for people who care.
Next Steps: Apply today for this Demi Chef de Partie role and start your journey with Hyatt Hotels!
Demi Chef de Partie - Part Time in London employer: Andaz London Liverpool Street
Contact Detail:
Andaz London Liverpool Street Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Demi Chef de Partie - Part Time in London
✨Tip Number 1
Get to know the company culture! Before your interview, check out Andaz's values and mission. This way, you can show how your personal style aligns with their ethos, making you a standout candidate.
✨Tip Number 2
Practice your culinary skills under pressure! Since the role requires working efficiently in a busy kitchen, try cooking your favourite dishes within a time limit. This will help you feel more confident when discussing your experience during the interview.
✨Tip Number 3
Network with current employees! If you know anyone working at Hyatt or Andaz, reach out for a chat. They can provide insider tips on what the team values and what to highlight about yourself.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you're genuinely interested in joining the Hyatt family. Don’t miss out on this opportunity!
We think you need these skills to ace Demi Chef de Partie - Part Time in London
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let your love for food shine through! Share any experiences that highlight your culinary skills and passion for creating memorable dishes. We want to see how you can bring that enthusiasm to our kitchen!
Be Clear and Concise: Keep your application straightforward and to the point. Use clear language to describe your experience and skills, especially those that relate to working under pressure and in a team. We appreciate clarity as much as we appreciate a well-prepared dish!
Highlight Teamwork Skills: Since teamwork is key in our kitchen, make sure to mention any previous experiences where you collaborated with others. We’re looking for candidates who can work harmoniously with the team, so share those stories that showcase your ability to support your colleagues.
Apply Through Our Website: Don’t forget to apply through our website! It’s the best way to ensure your application gets to us directly. Plus, it shows you’re keen on joining the Hyatt family. We can’t wait to see what you bring to the table!
How to prepare for a job interview at Andaz London Liverpool Street
✨Know Your Ingredients
Before the interview, brush up on your culinary knowledge. Familiarise yourself with common ingredients, cooking techniques, and food safety practices. This will not only show your passion for food but also demonstrate your commitment to excellence in the kitchen.
✨Teamwork Makes the Dream Work
Since the role requires working well within a team, think of examples from your past experiences where you collaborated effectively. Be ready to discuss how you handle conflicts or support your colleagues during busy shifts. This will highlight your ability to contribute positively to the team dynamic.
✨Showcase Your Passion
During the interview, let your enthusiasm for food shine through. Share stories about your favourite dishes to prepare or memorable experiences in the kitchen. This personal touch can help you connect with the interviewers and show that you genuinely care about your craft.
✨Prepare for Pressure
Expect questions about how you handle high-pressure situations, especially in a busy kitchen environment. Think of specific instances where you thrived under pressure and maintained quality. This will reassure the interviewers that you can keep your cool when the heat is on!