Anchor Inn is seeking a Part Time Kitchen Team Leader to support the Head Chef in building a kitchen to be proud of, and to master the menu with a passion for great food.
Join Vintage Inns and Mitchells & Butters, offering flexible shifts, strong team culture, and opportunities to develop through paid qualifications.
You will train chefs, drive performance, manage stock and ensure health and hygiene compliance, while benefiting from staff discounts and progression prospects.
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Kitchen Team Leader: Lead, Train & Grow (Flexible Shifts) employer: Anchor Inn
Anchor Inn offers a vibrant work culture where flexibility and employee well-being are prioritised. With great perks such as staff discounts, Wagestream access for financial flexibility, and opportunities for growth within the Premium Country Pubs family, this role is perfect for those seeking a rewarding and enjoyable work environment in the heart of the UK.