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- Tasks: Assist in delivering top-notch catering services while ensuring health and safety standards.
- Company: Join a dynamic team dedicated to providing quality food services for older people.
- Benefits: Enjoy flexible working hours and gain valuable experience in a supportive environment.
- Why this job: Perfect for those who love cooking and want to make a difference in people's lives.
- Qualifications: Must have a Level 2 food safety certificate and previous catering experience.
- Other info: Ideal for students looking for part-time work that fits around their studies.
The predicted salary is between 20000 - 30000 £ per year.
Reporting into the Chef Manager, responsibilities will include:
- Delivering a quality catering service in line with health, safety and hygiene requirements.
- Compliance with food safely hygiene and health & safety procedures.
- Minimising wastage when preparing meals and using equipment correctly.
- Escalating concerns and issues.
Required knowledge & experience:
- Level 2 food safety certificate.
- Health & safety procedures including control of substances harmful to health (COSHH)
- Previous catering experience with knowledge of basic food safety and safe use of knives & kitchen equipment.
- Experience of working with older people
Required skills:
- Ability to organize time and prioritise activities.
- Able to work in a pressured environment.
- Flexible and able to work as part of a team and individually.
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Please note all applicants must already hold the legal right to work in the UK
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Catering Assistant (Bank) employer: Anchor Hanover Group
Contact Detail:
Anchor Hanover Group Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Catering Assistant (Bank)
✨Tip Number 1
Familiarise yourself with the specific health and safety regulations relevant to catering, especially those that apply to working with older people. This knowledge will not only help you in interviews but also demonstrate your commitment to maintaining a safe environment.
✨Tip Number 2
Gain hands-on experience in a busy kitchen setting if you can. Volunteering or taking on temporary roles can provide you with valuable insights into the fast-paced nature of catering, which is crucial for this position.
✨Tip Number 3
Brush up on your time management skills. Being able to prioritise tasks effectively is key in a catering role, so consider practising this in your current job or through daily activities to showcase your ability to handle pressure.
✨Tip Number 4
Network with professionals in the catering industry. Attend local events or join online forums where you can connect with others in the field. This could lead to valuable advice and even job referrals, increasing your chances of landing the role with us.
We think you need these skills to ace Catering Assistant (Bank)
Some tips for your application 🫡
Understand the Role: Read the job description carefully to understand the responsibilities and required skills. Tailor your application to highlight how your experience aligns with delivering quality catering services and adhering to health and safety standards.
Highlight Relevant Experience: In your CV and cover letter, emphasise any previous catering experience, particularly working with older people. Mention specific instances where you followed food safety procedures or minimised waste in meal preparation.
Showcase Your Skills: Demonstrate your ability to organise time and prioritise activities in your application. Provide examples of how you've worked under pressure and contributed to a team, as well as your flexibility in adapting to different tasks.
Proofread Your Application: Before submitting, carefully proofread your application for any spelling or grammatical errors. A polished application reflects your attention to detail, which is crucial in a catering role.
How to prepare for a job interview at Anchor Hanover Group
✨Show Your Knowledge of Food Safety
Make sure to highlight your Level 2 food safety certificate during the interview. Be prepared to discuss specific food safety practices and how you ensure compliance with health and safety procedures in a catering environment.
✨Demonstrate Your Experience
Share examples from your previous catering roles, especially those involving older people. Discuss how you handled challenges and what you learned from those experiences to show your capability in a pressured environment.
✨Emphasise Teamwork and Flexibility
Since the role requires working as part of a team, be ready to talk about your experience collaborating with others. Provide examples of how you've adapted to changing situations or taken on different roles within a team.
✨Prepare Questions About the Role
Have a few thoughtful questions ready to ask the interviewer about the catering service and the team dynamics. This shows your genuine interest in the position and helps you assess if it's the right fit for you.
