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For Companies At a Glance
- Tasks: Lead the kitchen team and create amazing dishes using fresh, local ingredients.
- Company: Join a group of top pubs known for excellent customer service.
- Benefits: Competitive salary, meals on duty, and a fun work environment.
- Why this job: Showcase your culinary skills and craft unforgettable dining experiences.
- Qualifications: Experience in a kitchen and a passion for cooking.
- Other info: Be part of a talented team with opportunities for growth.
The predicted salary is between 24300 - 35800 £ per year.
Join Our Culinary Dream Team
Are you ready to take the reins as Relief Chef de Partie across a group of leading pubs that celebrates customer service and fresh, local produce? This is your chance to showcase your skills, join a talented team, and craft unforgettable dining experiences.
Why You'll Love Working With Us:
- Competitive Salary: Up to £30,500 per year
- Tronc
- Meals on Duty
Relief CDP in Maidstone employer: AMR
Contact Detail:
AMR Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Relief CDP in Maidstone
✨Tip Number 1
Network like a pro! Reach out to fellow chefs, join culinary groups, and attend local food events. You never know who might have the inside scoop on a Relief Chef de Partie position.
✨Tip Number 2
Show off your skills in person! If you can, ask to do a trial shift at a pub or restaurant. It’s a great way to demonstrate your talent and fit for the team while getting a feel for the kitchen vibe.
✨Tip Number 3
Don’t underestimate social media! Follow pubs and restaurants you’re interested in on platforms like Instagram and LinkedIn. Engage with their posts and keep an eye out for job openings they might share.
✨Tip Number 4
Apply through our website! We’ve got all the latest job listings, and applying directly shows your enthusiasm. Plus, it makes it easier for us to spot your application and get back to you quickly.
We think you need these skills to ace Relief CDP in Maidstone
Some tips for your application 🫡
Show Off Your Culinary Skills: When writing your application, make sure to highlight your culinary skills and experiences. We want to see how you can bring your unique flair to our kitchens!
Tailor Your Application: Don’t just send a generic application! Take the time to tailor your CV and cover letter to reflect the job description. We love seeing candidates who understand what we’re all about.
Be Authentic: Let your personality shine through in your written application. We’re looking for passionate individuals who are excited about food and customer service, so don’t be afraid to show us who you are!
Apply Through Our Website: Make sure to apply through our website for the best chance of getting noticed. It’s the easiest way for us to keep track of your application and get back to you quickly!
How to prepare for a job interview at AMR
✨Know Your Culinary Skills
Make sure you can talk confidently about your cooking techniques and experiences. Brush up on the dishes you've mastered and be ready to discuss how you can contribute to the team with your unique flair.
✨Showcase Your Passion for Fresh Produce
Since the role focuses on fresh, local ingredients, come prepared with examples of how you've used seasonal produce in your previous roles. This will show your commitment to quality and sustainability in the kitchen.
✨Demonstrate Team Spirit
Being a Relief Chef de Partie means working closely with others. Share stories that highlight your teamwork skills and how you've successfully collaborated with colleagues to create memorable dining experiences.
✨Ask Insightful Questions
Prepare some thoughtful questions about the pub's culinary philosophy or their approach to customer service. This not only shows your interest in the role but also helps you gauge if the environment is the right fit for you.
