Chef de Partie

Chef de Partie

Full-Time 12 - 15 £ / hour (est.) No home office possible
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At a Glance

  • Tasks: Create delicious dishes and lead a dynamic kitchen team.
  • Company: Join the vibrant Amalfi family, where food and friendship thrive.
  • Benefits: Enjoy 50% off meals, flexible hours, and career development opportunities.
  • Other info: Inclusive workplace with great perks and celebrations.
  • Why this job: Be part of a supportive team and make memorable dining experiences.
  • Qualifications: Passion for food and teamwork in a fast-paced environment.

The predicted salary is between 12 - 15 £ per hour.

At Amalfi, we believe the best moments in life are spent with loved ones—sharing food, friendship, laughter, and the joy of the Italian table. If you’re passionate about great food and ready to bring energy and creativity to the kitchen, this job has you written all over it! Come and be part of our family.

Why Join Amalfi?

  • Hourly pay plus opportunity to earn Tronc.
  • Amazing Discounts – 50% off food and drink across all Big Table Group brands and 25% for friends & family.
  • Flexible Working – Negotiable contracts to suit your lifestyle.
  • Career Growth – Fully funded Production Chef Level 2 apprenticeships and development programs.
  • Wellbeing & Support – Our Employee Assistance Programme includes a 24/7 virtual GP, mental health support, healthcare cash plan, dental plan, counselling, fitness & diet plans.
  • Perks & Rewards – Free meals on shift, access to wages before payday, discounted gym memberships, and exclusive savings on theme parks, shopping, and more!
  • Team Celebrations – Competitions, team parties, and even a chance to win e-points to spend on your favourite retailers.

What You’ll Do:

  • Organise, coordinate, and deliver service across one or more sections in our fast-paced kitchen.
  • Work closely with the kitchen team to produce delicious dishes to specification.
  • Lead by example—coach, nurture, and develop junior team members.
  • Show off your knife skills and your experience.
  • Maintain a spotless kitchen, ensuring the highest standards of cleanliness and hygiene.

Who We’re Looking For:

If you love food, enjoy working as part of a close‑knit team, and thrive in a fast‑paced kitchen environment, you could be exactly who we’re looking for. At Amalfi, our kitchens are the heartbeat of the restaurant. From prepping fresh ingredients to cooking dishes our guests love, you’ll play a key role in delivering great food, every time. You’ll be part of a supportive, friendly team where you can learn new skills, build confidence, and take pride in what you do. We’re proud to be an inclusive workplace where everyone belongs. If you need any reasonable adjustments during the hiring process, just let us know – we’re always happy to help.

Thinking about using AI tools for your application? They can help you get started, but what really stands out to us is you – your enthusiasm, teamwork, and willingness to get stuck in.

What’s the process? Application - CV review - interview - offer and onboarding.

If you have a genuine love for food, a positive attitude, and a great team mindset, we’d love to welcome you into the Amalfi kitchen. Apply now and take the next step in your hospitality career!

Chef de Partie employer: Amalfi St Paul's

At Amalfi, we pride ourselves on fostering a vibrant and inclusive work culture where creativity and passion for food thrive. As a Chef de Partie, you'll enjoy flexible working arrangements, comprehensive wellbeing support, and numerous opportunities for career growth, all while being part of a close-knit team that celebrates success together. With fantastic perks like generous discounts, free meals, and team celebrations, Amalfi is not just a workplace; it's a family where you can truly flourish in your culinary career.
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Contact Detail:

Amalfi St Paul's Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Chef de Partie

✨Tip Number 1

Get to know the restaurant! Before your interview, check out Amalfi's menu and vibe. This shows you’re genuinely interested and helps you chat about how you can contribute to their kitchen.

✨Tip Number 2

Show off your skills! Bring a portfolio of your best dishes or even a video of you in action. It’s a great way to demonstrate your passion for food and your creativity in the kitchen.

✨Tip Number 3

Be ready to talk teamwork! Share examples of how you’ve worked with others in a fast-paced environment. Amalfi values collaboration, so highlight your ability to lead and support your team.

✨Tip Number 4

Don’t forget to ask questions! Show your enthusiasm by asking about the team culture, training opportunities, and what a typical day looks like in the kitchen. It’ll help you stand out as a candidate who’s eager to join the family.

We think you need these skills to ace Chef de Partie

Knife Skills
Food Preparation
Teamwork
Creativity
Time Management
Hygiene Standards
Communication Skills
Leadership
Adaptability
Attention to Detail
Culinary Techniques
Organisational Skills
Fast-Paced Environment Experience

Some tips for your application 🫡

Show Your Passion for Food: When you're writing your application, let your love for food shine through! Share any experiences that highlight your enthusiasm for cooking and working in a kitchen. We want to see that you’re not just looking for a job, but that you genuinely care about creating amazing dishes.

Highlight Teamwork Skills: Since we’re all about collaboration at Amalfi, make sure to mention your experience working in a team. Talk about how you've supported your colleagues in the kitchen and contributed to a positive atmosphere. We love seeing candidates who thrive in a close-knit environment!

Be Yourself: Don’t be afraid to let your personality come through in your application! We appreciate authenticity, so share your unique story and what makes you a great fit for our kitchen. Remember, it’s not just about skills; it’s about who you are as a person.

Apply Through Our Website: We encourage you to apply directly through our website for the best chance of getting noticed. It’s super easy, and you’ll be one step closer to joining our family at Amalfi. Plus, it shows us that you’re serious about wanting to be part of our team!

How to prepare for a job interview at Amalfi St Paul's

✨Know Your Ingredients

Before the interview, brush up on your culinary knowledge. Be ready to discuss your favourite ingredients, cooking techniques, and how you can bring creativity to Amalfi's kitchen. This shows your passion for food and helps you connect with the interviewers.

✨Show Off Your Team Spirit

Amalfi values teamwork, so be prepared to share examples of how you've worked well in a team before. Talk about how you’ve coached or supported junior members in previous roles. This will demonstrate that you’re not just a great cook, but also a fantastic team player.

✨Emphasise Cleanliness and Hygiene

Since maintaining a spotless kitchen is crucial, be ready to discuss your approach to cleanliness and hygiene. Share specific practices you follow to ensure a safe cooking environment. This will show that you take pride in your work and understand the importance of these standards.

✨Bring Your Enthusiasm

Let your passion for food shine through during the interview. Share stories about what inspires you in the kitchen and why you love working in a fast-paced environment. Your enthusiasm will resonate with the interviewers and help you stand out as a candidate who truly fits into the Amalfi family.

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