Find a job 
Featured Companies 
Featured Universities 
For Companies At a Glance
- Tasks: Create delicious dishes and lead a dynamic kitchen team.
- Company: Join the vibrant Amalfi family, where food and friendship thrive.
- Benefits: Enjoy 50% off meals, flexible hours, and career growth opportunities.
- Other info: Inclusive workplace with perks like free meals and wellness support.
- Why this job: Be part of a supportive team and make memorable dining experiences.
- Qualifications: Passion for food and teamwork in a fast-paced environment.
The predicted salary is between 12 - 15 £ per hour.
At Amalfi, we believe the best moments in life are spent with loved ones—sharing food, friendship, laughter, and the joy of the Italian table. If you’re passionate about great food and ready to bring energy and creativity to the kitchen, this job has you written all over it!
Why Join Amalfi?
- Hourly pay plus opportunity to earn Tronc.
- Amazing Discounts – 50% off food and drink across all Big Table Group brands and 25% for friends & family.
- Flexible Working – Negotiable contracts to suit your lifestyle.
- Career Growth – Fully funded Production Chef Level 2 apprenticeships and development programs.
- Wellbeing & Support – Our Employee Assistance Programme includes a 24/7 virtual GP, mental health support, healthcare cash plan, dental plan, counselling, fitness & diet plans.
- Perks & Rewards – Free meals on shift, access to wages before payday, discounted gym memberships, and exclusive savings on theme parks, shopping, and more!
- Team Celebrations – Competitions, team parties, and even a chance to win e-points to spend on your favourite retailers.
What You’ll Do as a Chef de Partie:
- Organise, coordinate, and deliver service across one or more sections in our fast-paced kitchen.
- Work closely with the kitchen team to produce delicious dishes to specification.
- Lead by example—coach, nurture, and develop junior team members.
- Show off your knife skills and your experience.
- Maintain a spotless kitchen, ensuring the highest standards of cleanliness and hygiene.
Who We’re Looking For:
If you love food, enjoy working as part of a close‑knit team, and thrive in a fast‑paced kitchen environment, you could be exactly who we’re looking for. At Amalfi, our kitchens are the heartbeat of the restaurant. From prepping fresh ingredients to cooking dishes our guests love, you’ll play a key role in delivering great food, every time. You’ll be part of a supportive, friendly team where you can learn new skills, build confidence, and take pride in what you do. We’re proud to be an inclusive workplace where everyone belongs. If you need any reasonable adjustments during the hiring process, just let us know – we’re always happy to help.
Thinking about using AI tools for your application? They can help you get started, but what really stands out to us is you – your enthusiasm, teamwork, and willingness to get stuck in.
What’s the process? Application → CV review → interview → offer and onboarding.
If you have a genuine love for food, a positive attitude, and a great team mindset. If you enjoy working behind the scenes to create something special on the plate, we’d love to welcome you into the Amalfi kitchen. Apply now and take the next step in your hospitality career!
Chef de Partie employer: Amalfi St Paul's
Contact Detail:
Amalfi St Paul's Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef de Partie
✨Tip Number 1
Get to know the restaurant! Before your interview, check out Amalfi's menu and vibe. This shows you’re genuinely interested and helps you chat about how you can contribute to their kitchen.
✨Tip Number 2
Show off your passion for food! During the interview, share your favourite dishes to cook and why you love them. This will highlight your enthusiasm and creativity, which is exactly what they’re looking for.
✨Tip Number 3
Be ready to demonstrate your skills! If they ask for a practical test, don’t sweat it. Just focus on showcasing your knife skills and teamwork—remember, they want to see how you work with others in the kitchen.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, you’ll find all the info you need about the role and the amazing perks that come with being part of the Amalfi family.
We think you need these skills to ace Chef de Partie
Some tips for your application 🫡
Show Your Passion for Food: When you're writing your application, let your love for food shine through! Share any experiences that highlight your enthusiasm for cooking and working in a kitchen. We want to see that you’re not just looking for a job, but that you genuinely care about creating amazing dishes.
Tailor Your CV: Make sure your CV is tailored to the Chef de Partie role. Highlight relevant experience, especially in fast-paced kitchens, and don’t forget to mention any leadership roles you've had. We appreciate when applicants take the time to align their skills with what we’re looking for!
Be Yourself: We’re all about authenticity at Amalfi. Don’t be afraid to let your personality come through in your application. Whether it’s your teamwork spirit or your creativity in the kitchen, we want to know what makes you unique and how you can contribute to our family.
Apply Through Our Website: For the best chance of joining our team, make sure to apply directly through our website. It’s the easiest way for us to receive your application and get to know you better. Plus, it shows you’re serious about becoming part of the Amalfi family!
How to prepare for a job interview at Amalfi St Paul's
✨Know Your Ingredients
Before the interview, brush up on your culinary knowledge. Be ready to discuss your favourite ingredients, cooking techniques, and how you can bring creativity to Amalfi's kitchen. This shows your passion for food and helps you connect with the interviewers.
✨Show Off Your Team Spirit
Amalfi values teamwork, so be prepared to share examples of how you've worked well in a team before. Highlight any experiences where you coached or supported junior members, as this aligns perfectly with what they're looking for in a Chef de Partie.
✨Bring Your Knife Skills to the Table
If possible, demonstrate your knife skills during the interview. Whether it's through a practical test or discussing your approach to food prep, showcasing your technical abilities will impress the interviewers and show that you're ready to hit the ground running.
✨Ask About the Kitchen Culture
Engage with the interviewers by asking about the kitchen culture at Amalfi. This not only shows your interest in being part of their family but also gives you insight into how they operate. It’s a great way to demonstrate your enthusiasm for joining their team.