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For Companies At a Glance
- Tasks: Lead the dining team and ensure exceptional service for our guests.
- Company: Terra Mare offers an authentic Italian dining experience inspired by Puglia's rich culinary traditions.
- Benefits: Enjoy a vibrant work environment with opportunities for growth and development.
- Why this job: Join us to share your passion for Italian cuisine and create memorable dining experiences.
- Qualifications: Previous experience in a similar role and a love for Italian food are essential.
- Other info: Be part of a team that values tradition, quality, and customer satisfaction.
The predicted salary is between 24000 - 36000 £ per year.
We are delighted to be recruiting for a Head Waiter/Waitress position. Terra Mare is an authentic Italian dining experience, bringing the heart and soul of Italy right to your table. Inspired by the vibrant flavours and time-honoured traditions of Puglia, our menu is a true journey through the classic Italian way of dining. From cicchetti (small snacks) to antipasti, primi piatti, secondi piatti, a…
Head Waiter/Waitress employer: A&M Hospitality Group
Contact Detail:
A&M Hospitality Group Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Head Waiter/Waitress
✨Tip Number 1
Familiarize yourself with Italian cuisine, especially the dishes and dining traditions of Puglia. This knowledge will not only impress us during the interview but also show your genuine interest in our restaurant's concept.
✨Tip Number 2
Highlight any previous experience in fine dining or upscale restaurants. We value candidates who understand the nuances of providing exceptional service in a high-pressure environment.
✨Tip Number 3
Demonstrate your leadership skills by sharing examples of how you've successfully managed a team or handled difficult situations in the past. As a Head Waiter/Waitress, your ability to lead and inspire others is crucial.
✨Tip Number 4
Showcase your passion for customer service. We want to see that you genuinely care about creating memorable dining experiences for our guests, as this aligns with our mission at Terra Mare.
We think you need these skills to ace Head Waiter/Waitress
Some tips for your application 🫡
Understand the Role: Take the time to thoroughly read the job description for the Head Waiter/Waitress position. Understand the responsibilities and skills required, such as knowledge of Italian cuisine and excellent customer service.
Highlight Relevant Experience: In your CV and cover letter, emphasize any previous experience in fine dining or Italian restaurants. Mention specific roles where you demonstrated leadership, teamwork, and a passion for food and service.
Showcase Your Passion for Italian Cuisine: Express your enthusiasm for Italian dining in your application. Share any personal experiences with Italian food or culture that could resonate with the restaurant's theme and values.
Tailor Your Application: Customize your CV and cover letter to reflect the unique aspects of Terra Mare. Use language that aligns with their brand and mission, showcasing how you can contribute to their authentic Italian dining experience.
How to prepare for a job interview at A&M Hospitality Group
✨Show Your Passion for Italian Cuisine
Make sure to express your love for Italian food and culture during the interview. Share any personal experiences or favorite dishes that resonate with the authentic dining experience Terra Mare aims to provide.
✨Demonstrate Leadership Skills
As a Head Waiter/Waitress, you'll be leading a team. Be prepared to discuss your previous leadership experiences, how you motivate others, and how you handle challenges in a busy restaurant environment.
✨Know the Menu Inside Out
Familiarize yourself with the menu offerings, especially the unique dishes inspired by Puglia. Being able to discuss the ingredients and preparation methods will show your commitment and knowledge about the dining experience.
✨Practice Excellent Communication
Effective communication is key in a restaurant setting. Prepare to demonstrate how you would interact with both customers and staff, ensuring a smooth and enjoyable dining experience for everyone.
