General Manager Assistant in Westminster

General Manager Assistant in Westminster

Westminster Full-Time 30000 - 40000 £ / year (est.) No working from home possible
Alux Hospitality

At a Glance

  • Tasks: Support the General Manager in running a vibrant rooftop brasserie and bar.
  • Company: Exciting new restaurant on Kings Road with a premium vibe.
  • Benefits: Competitive pay, dynamic work environment, and growth opportunities.
  • Other info: Join us in creating a buzz in the culinary scene!
  • Why this job: Be part of a fresh team and shape a unique dining experience.
  • Qualifications: Experience in hospitality management and strong leadership skills.

The predicted salary is between 30000 - 40000 £ per year.

An exciting opportunity to join a new team as Assistant General Manager for a brand new rooftop premium brasserie restaurant & bar on the Kings Road. We are looking for someone with years of experience in a similar role that can help lead a team and make this new opening a success.

General Manager Assistant in Westminster employer: Alux Hospitality

Join our vibrant team at a brand new rooftop premium brasserie restaurant & bar on the Kings Road, where we prioritise a supportive work culture and offer exceptional growth opportunities. As an Assistant General Manager, you will play a pivotal role in shaping our success while enjoying competitive benefits and the chance to thrive in a dynamic environment that values creativity and collaboration.

Alux Hospitality

Contact Details:

Alux Hospitality Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land General Manager Assistant in Westminster

Tip Number 1

Network like a pro! Reach out to your connections in the hospitality industry and let them know you're on the lookout for opportunities. You never know who might have the inside scoop on openings or can put in a good word for you.

Tip Number 2

Show off your personality! When you get that interview, be yourself and let your passion for the restaurant scene shine through. We want to see how you can bring your unique flair to the team and help make this new brasserie a hit.

Tip Number 3

Research the venue! Familiarise yourself with the concept of the rooftop brasserie and its target audience. This will not only impress the hiring team but also help you tailor your answers to show how you can contribute to their vision.

Tip Number 4

Apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, it shows you’re genuinely interested in being part of our exciting new venture on Kings Road.

We think you need these skills to ace General Manager Assistant in Westminster

Leadership Skills
Team Management
Customer Service
Operational Management
Communication Skills
Problem-Solving Skills
Time Management

Some tips for your application 🫡

Show Your Experience:Make sure to highlight your years of experience in similar roles. We want to see how you've led teams and contributed to successful openings in the past.

Tailor Your Application:Don’t just send a generic CV! We love it when applicants tailor their applications to our specific job description. Mention why you’re excited about this new rooftop brasserie and how you can contribute.

Be Authentic:Let your personality shine through in your application. We’re looking for someone who fits well with our team culture, so don’t be afraid to show us who you are!

Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss any important updates from us!

How to prepare for a job interview at Alux Hospitality

Know the Venue Inside Out

Before your interview, make sure to research the new rooftop premium brasserie restaurant & bar. Familiarise yourself with its concept, menu offerings, and target audience. This will show your genuine interest and help you discuss how your experience aligns with their vision.

Showcase Your Leadership Skills

As an Assistant General Manager, you'll need to demonstrate your ability to lead a team effectively. Prepare examples from your past roles where you've successfully managed staff, resolved conflicts, or improved team performance. Be ready to discuss your leadership style and how it can contribute to the restaurant's success.

Prepare for Scenario-Based Questions

Expect questions that assess your problem-solving skills in real-life situations. Think of scenarios you might face in a busy restaurant environment, such as handling customer complaints or managing staff during peak hours. Practising your responses will help you feel more confident during the interview.

Dress to Impress

First impressions matter, especially in the hospitality industry. Dress smartly and appropriately for the interview, reflecting the upscale nature of the restaurant. This not only shows professionalism but also indicates that you understand the brand's image and values.