Marston’s is looking for a Commis Chef to join our team in Beverley. Prep, create and bring our pub menu to life, with a passion for food and a willingness to learn new prepping skills and kitchen procedures.
You’ll be part of a fast-paced kitchen, supported by a friendly team, with opportunities to grow toward Sous Chef through our internal career pathway.
We value teamwork, delivering hot food to spec, and a lively, people-first environment.
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