Chef de Partie

Chef de Partie

Full-Time 34000 - 39000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Join our kitchen team as a Chef de Partie, crafting delicious French and European dishes.
  • Company: Work at a luxurious 5-star hotel in London, known for its exceptional service.
  • Benefits: Enjoy a competitive salary up to £39k, overtime pay, and excellent staff perks.
  • Why this job: Be part of a fast-paced, dynamic environment with a passionate team dedicated to culinary excellence.
  • Qualifications: Must have experience in a luxury kitchen and a love for fresh ingredients.
  • Other info: Immediate start available for the right candidate; 50 hours per week with 5 straight shifts.

The predicted salary is between 34000 - 39000 £ per year.

Chef De Partie

Our client is a luxurious 5* hotel offering an extremely competitive salary of £34000 plus service charge that can take you up to £38-39k a year, for an enthusiastic Chef De Partie to work in their kitchen, brasserie style, French cuisine with other European influences.

Fast paced environment, the successful candidate will have to be happy working in a busy service.

Rotas are 5 straight shifts, 50 hours per week + opportunities for overtime which is paid per hour.

The successful candidate will have the opportunity to work within an experienced team in one of Londons top hotels.

The position is available immediately for the right candidate.

The ideal candidate will have:

A passion for food made with fresh ingredients

Confidence with fresh ingredients

The ability to prepare dishes to order

Willingness to work in a busy service

Experience working within a 5 Star Hotel or Luxury Kitchen

What we can offer in return:

Extremely competitive salary up to £38-39,000 annually

Experience working within a highly acclaimed London Hotel

The opportunity to work in a close team environment

Opportunities for hourly paid overtime

Excellent staff benefits

AMRT1_UKCT

Chef de Partie employer: Alpha Consult

Join our prestigious 5-star hotel in London, where we pride ourselves on offering an exceptional work environment for our culinary team. As a Chef de Partie, you'll enjoy a highly competitive salary, opportunities for overtime, and the chance to collaborate with experienced professionals in a fast-paced, brasserie-style kitchen. With a focus on fresh ingredients and a commitment to employee growth, we provide a supportive culture that values your passion for food and dedication to excellence.
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Contact Detail:

Alpha Consult Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Chef de Partie

✨Tip Number 1

Make sure to showcase your passion for food and fresh ingredients during the interview. Share specific examples of dishes you've created or techniques you've mastered that highlight your culinary skills.

✨Tip Number 2

Familiarize yourself with brasserie-style French cuisine and other European influences. Being able to discuss these styles confidently will demonstrate your knowledge and enthusiasm for the role.

✨Tip Number 3

Prepare to discuss your experience in fast-paced environments. Highlight any previous roles where you thrived under pressure, as this is crucial for a busy service in a luxury kitchen.

✨Tip Number 4

Network with professionals in the industry or reach out to current employees at the hotel. This can provide valuable insights into the team dynamics and expectations, giving you an edge in your application.

We think you need these skills to ace Chef de Partie

Passion for Food
Confidence with Fresh Ingredients
Ability to Prepare Dishes to Order
Experience in a Fast-Paced Environment
Teamwork Skills
Attention to Detail
Knowledge of French Cuisine
Adaptability
Time Management
Creativity in Dish Presentation
Ability to Work Under Pressure
Strong Communication Skills
Experience in a 5 Star Hotel or Luxury Kitchen

Some tips for your application 🫡

Understand the Role: Make sure you fully understand the responsibilities of a Chef de Partie in a luxurious hotel setting. Highlight your experience with French cuisine and your ability to work in a fast-paced environment.

Tailor Your CV: Customize your CV to emphasize your relevant experience, particularly in 5-star hotels or luxury kitchens. Include specific examples of dishes you've prepared and your confidence with fresh ingredients.

Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for food and your enthusiasm for working in a busy service. Mention why you are excited about the opportunity to join this particular hotel and how you can contribute to their team.

Highlight Teamwork Skills: Since the role involves working within an experienced team, be sure to mention your teamwork skills and any previous experiences where you successfully collaborated with others in a kitchen environment.

How to prepare for a job interview at Alpha Consult

✨Show Your Passion for Food

Make sure to express your enthusiasm for cooking and working with fresh ingredients. Share specific examples of dishes you love to prepare and how you source your ingredients.

✨Demonstrate Your Experience

Highlight your previous experience in a 5-star hotel or luxury kitchen. Be ready to discuss the fast-paced environments you've worked in and how you handled busy service periods.

✨Prepare for Practical Questions

Expect questions about your cooking techniques and how you handle orders during peak times. Be prepared to explain your approach to preparing dishes to order efficiently.

✨Emphasize Teamwork

Since you'll be working in a close team environment, share examples of how you've successfully collaborated with others in the kitchen. Highlight your ability to communicate effectively under pressure.

Chef de Partie
Alpha Consult
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  • Chef de Partie

    Full-Time
    34000 - 39000 £ / year (est.)

    Application deadline: 2027-03-15

  • A

    Alpha Consult

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