At a Glance
- Tasks: Prepare and present high-quality meals for patients and staff in a fast-paced kitchen.
- Company: Join Sodexo at Nuffield Health Woking Hospital, a leader in quality of life services.
- Benefits: Enjoy competitive pay, free meals, health resources, and flexible working options.
- Other info: Be part of a supportive team with opportunities for growth and development.
- Why this job: Make a real difference in patient wellbeing while honing your culinary skills.
- Qualifications: Experience as a Chef de Partie and knowledge of food safety regulations required.
The predicted salary is between 14.4 - 14.4 £ per hour.
Nuffield Health Woking Hospital, Shores Road, Woking, GU21 4BY
Healthy outcomes start with positive patient experiences.
- £14.40 per hour + Sodexo Benefits
- 37.5 hours per week
- Shift Pattern: 5 days out of 7 | working alternate weekends
Shift Times: When working Mon-Fri theshifts are 11 am - 7 pm. | When working the weekend it’s Mon-Weds 7 am -
- 2:00 pm, Sat 7 am - 7 pm and Sun 7 am - 2:00 pm
- Free Meal on shift / Free parking on site / Uniform provided
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- Please take the time to read the attached job description
- Job Introduction
Bring your passion to the plate. Make a difference every day.
As a Chef de Partie with Sodexo at Nuffield Health Woking Hospital, you’ll play a vital role in preparing high-quality meals that support patient wellbeing and enhance the overall dining experience.
You’ll be responsible for managing your own section of the kitchen, ensuring every dish meets our high standards.
If you’re passionate about food, thrive in a fast-paced environment, and want to be part of a purpose-driven team — this is the role for you.
Join Sodexo and be part of something greater.
You belong in a team where you can act with purpose and thrive in your way.
What you’ll do
- Prepare, cook and present high-quality meals for patients, staff and hospitality services, following agreed recipes and standards.
- Ensure meals are delivered on time while meeting individual dietary and allergen requirements.
- Maintain high standards of food safety, hygiene and cleanliness, following all company and legal regulations.
- Complete daily food safety records, including temperature checks, cleaning schedules and food waste reporting.
- Support the smooth running of the kitchen, including cleaning equipment, checking food stock and rotating dates.
- Provide a friendly, professional and welcoming service to patients, visitors and colleagues.
- Work collaboratively with the catering and ward teams, taking responsibility for the kitchen when required, including alternate weekends.
What you bring
- Experience working as a Chef de Partie or in a similar professional kitchen environment.
- Good knowledge of food hygiene, food safety and health and safety regulations.
- The ability to prepare high-quality meals while working efficiently in a busy environment.
- A positive, team-focused approach with excellent communication and customer service skills.
- An understanding of special dietary, allergen and nutritional requirements, or a willingness to learn.
- Strong attention to detail, with the ability to keep accurate records and minimise food waste.
- Flexibility to work a rota that includes weekends and to support the wider catering team when needed.
What we offer
Working at Sodexo isn’t just a job — it’s a chance to make a difference every day.
You'll be part of a supportive team, act with purpose, and thrive in a role where your work matters.
We also offer a range of benefits to support you and your loved ones
- Mental health and wellbeing resources
- Employee Assistance Programme (including financial/legal advice & personal support)
- Free health & wellbeing app with 24/7 virtual GP access
- Discounts on high street brands for you and your family
- Salary finance tools and financial wellbeing resources
- Retirement savings plan and life insurance
- Full training and protective uniform provided.
- Opportunities to gain experience through learning and development.
- Cycle to Work scheme & volunteering opportunities.
- Flexible working and a dynamic team environment
- Competitive pay
- About Sodexo
At Sodexo, our purpose is to create a better every day for everyone to build a better life for all.
As the global leader in services that improve the Quality of Life, we operate in 55 countries, serving over 100 million consumers each day through our unique combination of On-Site Food and FM Services, Benefits & Rewards Services and Personal & Home Services.
We are committed tobeingan inclusive employer.
We are a forces friendly employer.
We welcome and encourage applications from people with a diverse variety of experiences, backgrounds, and identities.
We encourage our employees to get involved with our Employee Networks such as Pride, Sodexo Parents & Carers, Sodexo Disability, Ability network, So Together, Generations and Origins.
We’re a Disability Confident Leader employer.
We’re committed to changing attitudes towards disability, and making sure disabled people have the chance to fulfil their aspirations.
We run a Disability Confident interview scheme for candidates with disabilities who meet the minimum selection criteria for the job.
Sodexo Disability, Ability network, So Together, Generations and Origins.
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Chef De Partie in Woking employer: Allscreens Nationwide Ltd
Allscreens Nationwide is an exceptional employer, offering a supportive team culture where employees are valued and encouraged to thrive. With access to state-of-the-art training facilities and opportunities for career progression, our Automotive Glazing Technicians in Birmingham can expect not only competitive bonuses but also the chance to work with the latest technology in the industry. Join us and be part of a company that prioritises both employee well-being and customer satisfaction.
StudySmarter Expert Advice🤫
We think this is how you could land Chef De Partie in Woking
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Allscreens Nationwide Ltd. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Allscreens Nationwide Ltd
Don't be shy about reaching out to Allscreens Nationwide Ltd directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Chef De Partie in Woking
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Allscreens Nationwide Ltd and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Allscreens Nationwide Ltd
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
