Kitchen Team Leader in St Albans

Kitchen Team Leader in St Albans

St Albans Full-Time 24732 - 30228 £ / year (est.) No working from home possible
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At a Glance

  • Tasks: Lead and inspire your kitchen team to create delicious dishes and maintain high standards.
  • Company: Join Mitchells & Butlers, a family favourite known for great food and a supportive culture.
  • Benefits: Enjoy flexible shifts, 33% discounts, financial tools, and opportunities for career growth.
  • Other info: No CV needed to apply; just a quick mobile-friendly form!
  • Why this job: Be part of a dynamic team that values creativity and offers real progression.
  • Qualifications: Passion for food and experience in training and leading a team.

The predicted salary is between 24732 - 30228 £ per year.

No CV to hand?

No problem!

We've made our application process mobile friendly and removed the need for a CV.

Our form takes 2 minutes to complete and tells us all we need about you!

As Kitchen Team Leader at the Ancient Briton - Harvester, you will support the Head Chef in building a kitchen to be proud of. You will be the master of the menu with a passion for serving great food and training great people. Does this sound like you?

Join us at Harvester, the nation's family favourite.

Famous for our fresh rotisserie chicken, sizzling grills and unlimited salad bar, we pride ourselves on offering feel good dining for the nation.

Fancy a fresh start?

We want to hear from you.

WHAT’S IN IT FOR ME?

  • Flexible shifts to fit around you.
  • A massive 33% discount across all our brands. Whether its date night at Miller & Carter or a family roast at Toby Carvery, we’ve got you covered.
  • 20% discount off all of our brands for friends and family.
  • Wagestream – a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
  • Opportunities to grow with paid for qualifications.
  • Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
  • Discounts on gym memberships.

• Team Socials – work hard, play hard!

  • On top of this, as part of Mitchells & Butlers you will receive a pension; 28 days paid holiday; high-street shopping discounts; and we even give you free shares!

There's also a free employee helpline- to support you with whatever life throws at you.

  • WHAT WILL I BE DOING? AS KITCHEN TEAM LEADER YOU’LL…
  • Train and inspire your Chefs and Kitchen Team to deliver food to be proud of.
  • Be driven to smash targets with your team.
  • Support with food ordering, food preparation and stock control.
  • Have mastered the art of working with a branded menu.
  • Oversee that your team conforms to health and hygiene regulations.

Haven't got a CV to hand?

Don't worry youdon't need a CV to apply

At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.

Company: Mitchells & Butlers PLC Salary: Competitive Salary Hours: Full-time Location: St Albans, AL3 5AH Job type: Permanent Posting date: 12 Aug 2026 Closing date: 25 Aug 2026

  • Proud member of the Disability Confident employer scheme
  • About Disability Confident

Disability Confident is a government scheme. It encourages employers to recruit and retain disabled people and those with long term health conditions.

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Allscreens Nationwide is an exceptional employer, offering a supportive team culture where employees are valued and encouraged to thrive. With access to state-of-the-art training facilities and opportunities for career progression, our Automotive Glazing Technicians in Birmingham can expect not only competitive bonuses but also the chance to work with the latest technology in the industry. Join us and be part of a company that prioritises both employee well-being and customer satisfaction.

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Contact Details:

Allscreens Nationwide Ltd Recruitment Team

We think you need these skills to ace Kitchen Team Leader in St Albans

Team Leadership
Training and Development
Food Preparation
Stock Control
Health and Hygiene Regulations
Menu Management
Target Achievement