Energetic Sous Chef β€” Lead a High-Energy Italian Kitchen in Salford

Energetic Sous Chef β€” Lead a High-Energy Italian Kitchen in Salford

Salford Full-Time 31500 - 38500 Β£ / year (est.) No working from home possible
A

At a Glance

  • Tasks: Lead a vibrant Italian kitchen, inspiring your team and ensuring top-notch service.
  • Company: Join Prezzo, a lively restaurant known for its passion for Italian cuisine.
  • Benefits: Enjoy competitive pay, flexible hours, and a fun work environment.
  • Other info: Great opportunity for growth in a supportive and energetic team.
  • Why this job: Be the heartbeat of the kitchen and create memorable dining experiences.
  • Qualifications: Experience in a fast-paced kitchen and a love for Italian food.

The predicted salary is between 31500 - 38500 Β£ per year.

Prezzo is seeking a high-energy Sous Chef to lead the kitchen alongside the Head Chef, driving fast-paced service with exceptional standards.

You will inspire a team, coach staff, and ensure every plate delivers hospitality magic.

As the heartbeat of the kitchen, you will master HACCP paperwork, stock control, and waste reduction while maintaining a fun, respectful culture and Italian food passion.

#J-18808-Ljbffr

Energetic Sous Chef β€” Lead a High-Energy Italian Kitchen in Salford employer: Allscreens Nationwide Ltd

Allscreens Nationwide is an exceptional employer, offering a supportive team culture where employees are valued and encouraged to thrive. With access to state-of-the-art training facilities and opportunities for career progression, our Automotive Glazing Technicians in Birmingham can expect not only competitive bonuses but also the chance to work with the latest technology in the industry. Join us and be part of a company that prioritises both employee well-being and customer satisfaction.

A

Contact Details:

Allscreens Nationwide Ltd Recruitment Team

We think you need these skills to ace Energetic Sous Chef β€” Lead a High-Energy Italian Kitchen in Salford

Leadership Skills
Coaching Skills
HACCP Knowledge
Stock Control
Waste Reduction
Fast-Paced Service Management
Team Inspiration