At a Glance
- Tasks: Lead a vibrant kitchen, ensuring top-notch food quality and mentoring your team.
- Company: Join wagamama, a dynamic restaurant known for its fresh food and energetic atmosphere.
- Benefits: Opportunity for career growth to Head Chef and a supportive team culture.
- Other info: Exciting opportunity to thrive in a collaborative and energetic kitchen setting.
- Why this job: Step up your culinary career in a fast-paced environment with real impact.
- Qualifications: Experience as a kitchen manager or senior sous chef with a passion for fresh food.
The predicted salary is between 31500 - 38500 £ per year.
wagamama is seeking a Senior Sous Chef to run the pass, lead the team and bring energy to a fast-paced kitchen in Brighton.
You’ll be responsible for maintaining high food quality, mentoring chefs, and driving improvements across prep and service.
Ideal candidates are currently kitchen managers or senior sous chefs looking to take the next step, with a passion for fresh food and a busy service environment.
This role offers growth into head chef responsibilities and strong team culture.
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