At a Glance
- Tasks: Create exciting menus and lead catering teams across multiple school sites.
- Company: Join Aramark, a global leader in food service with a passion for serving others.
- Benefits: Enjoy term-time only work, generous holidays, and access to exclusive discounts.
- Other info: Opportunities for career progression and ongoing training in a supportive environment.
- Why this job: Make a real impact on students' dining experiences while enjoying work-life balance.
- Qualifications: Experience in catering and team leadership, with strong communication skills.
The predicted salary is between 26500 - 26500 £ per year.
Aramark (NYSE: ARMK) is in the customer service business across food, facilities and uniforms, wherever people work, learn, recover, and play.
United by a passion to serve, our more than 247,000 team members deliver experiences that enrich and nourish the lives of millions of people in 19 countries around the world every day.
- Reach for Remarkable
- Base
Location: Alsager Annual salary: £26,500 per annum Contract type: Permanent, 40 hours per week, Monday to Friday, Term Time Only (38 Working Weeks)
Lead, Inspire and Make a Difference Through Food
Are you a talented chef who loves creating exciting menus, developing people and making a positive impact every day?
Looking for a role that offers creativity, variety and genuine work-life balance, with evenings, weekends and school holidays largely your own?
We're looking for a passionate Group Chef to support our Cheshire School Group, working across multiple sites including Nantwich, Alsager, Crewe and Macclesfield.
This is an exciting opportunity to influence the food offer across several schools, inspire catering teams and help shape outstanding dining experiences for thousands of students and staff.
We are committed to safeguarding and promoting the welfare of children and young people, and we expect all employees and workers to share this commitment.
All roles are subject to safer recruitment checks, including references and an enhanced DBS check, in line with Keeping Children Safe in Education (KCSIE).
Why Join Aramark?
At Aramark, we know that great food starts with great people.
You’ll enjoy the freedom to share your ideas, develop exciting menus and work alongside a supportive team that values innovation, creativity and high standards.
What's in it for you?
- - Term-time only contract with school holidays off
- - Monday to Friday working pattern
- - Free access to our Employee Benefits App
- - Online GP and Employee Assistance Programme
- - Hundreds of discounts on shopping, travel, entertainment and more
- - Pension scheme and life assurance
- - Generous holiday allowance with the option to buy more
- - Ongoing training and development
- - Fantastic career progression opportunities
- - We love to promote from within, so this could be the next step in a long and successful career with Aramark.
What you'll be doing
As Group Chef, you'll play a key role in enhancing and developing the culinary offer across multiple school sites, by:
- - Developing exciting, nutritious and engaging menus
- - Working closely with the Group Manager and school stakeholders to create outstanding food concepts
- - Leading and supporting catering teams across multiple locations Driving food quality, consistency and innovation
- - Delivering projects from concept through to implementation
- - Monitoring food costs, waste and operating expenses
- - Championing excellent customer service and student engagement
- - Supporting the launch of new products, menus and initiatives
- - Building strong supplier relationships to ensure excellent quality and value
- - Ensuring all food safety, hygiene and compliance standards are maintained.
What we're looking for
We're looking for a confident and experienced chef who can motivate others and bring fresh ideas to the table. You’ll have:
- - Previous experience within catering, hospitality or food service
- - Experience leading and developing teams
- - Strong communication and stakeholder-management skills
- - A good understanding of food safety and hygiene standards
- - Commercial awareness and experience managing budgets
- - Excellent organisational skills and attention to detail
- - A full UK driving licence and access to a vehicle
- - The ability to pass a DBS check.
Why this role is different
This isn't just another chef position.
It's an opportunity to influence menus across multiple schools, develop talented teams, introduce new food concepts and play a meaningful role in improving the dining experience for young people every day.
If you're looking for a role that combines leadership, creativity and work-life balance, we'd love to hear from you.
About Aramark UK
At Aramark UK, we're committed to creating a diverse and inclusive workplace where everyone is valued, supported and empowered to succeed.
As a Disability Confident employer, we're dedicated to ensuring our recruitment process is accessible to all candidates.
Reasonable adjustments are available throughout the recruitment process and employment journey.
If you require any assistance, please contact: careers@aramark. co. uk
What you'll be doing
As Group Chef, you'll play a key role in enhancing and developing the culinary offer across multiple school sites, by:
- - Developing exciting, nutritious and engaging menus
- - Working closely with the Group Manager and school stakeholders to create outstanding food concepts
- - Leading and supporting catering teams across multiple locations Driving food quality, consistency and innovation
- - Delivering projects from concept through to implementation
- - Monitoring food costs, waste and operating expenses
- - Championing excellent customer service and student engagement
- - Supporting the launch of new products, menus and initiatives
- - Building strong supplier relationships to ensure excellent quality and value
- - Ensuring all food safety, hygiene and compliance standards are maintained.
What we're looking for
We're looking for a confident and experienced chef who can motivate others and bring fresh ideas to the table. You’ll have:
- - Previous experience within catering, hospitality or food service
- - Experience leading and developing teams
- - Strong communication and stakeholder-management skills
- - A good understanding of food safety and hygiene standards
- - Commercial awareness and experience managing budgets
- - Excellent organisational skills and attention to detail
- - A full UK driving licence and access to a vehicle
- - The ability to pass a DBS check.
What's in it for you?
- - Term-time only contract with school holidays off
- - Monday to Friday working pattern
- - Free access to our Employee Benefits App
- - Online GP and Employee Assistance Programme
- - Hundreds of discounts on shopping, travel, entertainment and more
- - Pension scheme and life assurance
- - Generous holiday allowance with the option to buy more
- - Ongoing training and development
- - Fantastic career progression opportunities
- - We love to promote from within, so this could be the next step in a long and successful career with Aramark.
- #J-18808-Ljbffr
Group Chef in Alsager employer: Allscreens Nationwide Ltd
Allscreens Nationwide is an exceptional employer, offering a supportive team culture where employees are valued and encouraged to thrive. With access to state-of-the-art training facilities and opportunities for career progression, our Automotive Glazing Technicians in Birmingham can expect not only competitive bonuses but also the chance to work with the latest technology in the industry. Join us and be part of a company that prioritises both employee well-being and customer satisfaction.
StudySmarter Expert Advice🤫
We think this is how you could land Group Chef in Alsager
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Allscreens Nationwide Ltd. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Allscreens Nationwide Ltd
Don't be shy about reaching out to Allscreens Nationwide Ltd directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Group Chef in Alsager
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Allscreens Nationwide Ltd and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Allscreens Nationwide Ltd
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
