Chesnut Lodge School in Widnes is seeking a passionate School Cook / Catering Manager to lead our kitchen team, oversee daily meal preparation, ensure high standards of food safety, and provide a welcoming dining experience for pupils.
Contract is permanent, term-time only with additional training days. 30 hours per week, Monday to Friday. Experience in school catering and Level 2 Food Hygiene are preferred; DBS check will be required.
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School Kitchen Lead Chef (Term-Time, 30h) in Widnes employer: Allsaintsupton
Halton Borough Council Schools is an excellent employer, offering a supportive and inclusive work environment at Saints Peter and Paul Catholic High School. With a strong emphasis on teamwork and professional development, staff are encouraged to grow their skills while contributing to a positive learning atmosphere for students. The role provides a unique opportunity to make a meaningful impact in the community during term time, fostering strong relationships with both colleagues and pupils.
