The Head Chef role at Carriages Restaurants Limited & allpay Limited focuses on leading a brunch-style kitchen, creating fresh dishes from scratch, and running day-to-day operations from 8am to 4pm with occasional evening events. You’ll influence menu development and maintain high standards in service and presentation.
We seek a hands-on leader with proven kitchen management skills, strong food cost awareness and a passion for quality dining experiences.
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Brunch Kitchen Lead Chef for Creative Menus in Hereford employer: allpay Limited
At allpay, we pride ourselves on being an exceptional employer, offering a competitive benefits package that includes a defined contribution pension scheme, private healthcare, and access to an onsite gym. Our work culture is centred around employee wellbeing and development, providing ample opportunities for growth and learning in a supportive environment. Located in Hereford, our high-security site fosters a collaborative atmosphere where you can make a meaningful impact while ensuring the safety and security of our operations.
