At a Glance
- Tasks: Lead a team to ensure food safety and quality standards in our bakery.
- Company: Join Allied Bakeries, a leader in the baking industry with a supportive culture.
- Benefits: Enjoy 33 days annual leave, flexible working, and retail discounts.
- Other info: Great career development opportunities and a dynamic work environment.
- Why this job: Make a real impact on product quality while developing your leadership skills.
- Qualifications: Proven leadership experience and a passion for food safety.
The predicted salary is between 38250 - 46750 £ per year.
Location: Newcastle-under-Lyme
Place of Work: Allied Bakeries Stoke (full-time on site role)
Salary: Competitive
Hours: 37.5 hours across Monday-Friday, office hours
Are you an experienced technical professional looking for your next challenge? We’re hiring a Quality Systems Manager for our bakery site in Stoke to lead a team of quality auditors, provide advice to the site teams on all statutory regulations and company standards relating to food safety, quality and environmental hygiene to maximise the quality of our products.
Your Role
- You’ll work closely with the central technical team to implement and share best practice at site; advising on all matters of food safety and legality in consultation with the Technical Manager.
- Ensure that quality management systems, operating practices and process controls are developed, implemented and followed to ensure adherence to company site standards, consistent quality performance and hygiene standards.
- Lead and advise the site teams on statutory regulations and company standards relating to food safety, quality and environmental hygiene including leading the site's HACCP and Internal auditing processes.
- Develop initiatives which enhance the manufacturing operation through reduced costs and improved quality particularly in areas such as process monitoring & control.
- Support the Technical Manager with all NPD and EPD introduction into site, delivering compliance to product specifications.
- Ensure local management of food safety incidents, being accountable for the escalation of the need to withdraw products and where necessary consulting with Technical Operations.
- Play a key role in the management of audits and implementation of any corrective actions.
- Building effective relationships with all key stakeholders to ensure a high level of impact and influence.
- Lead, motivate and develop the Quality auditors, ensuring all team KPI’s, 1:1's and Health and Safety standards are met.
What You Bring
- Proven leadership experience with a clear track record of achievement.
- Self driven, enthusiastic, with team building qualities.
- Natural problem solver with the ability to organise self and others to deliver pragmatic solutions and results.
- Ability to build effective relationships with all key stakeholders with a strong customer focus.
- Attention to detail and a thorough approach; even when operating under pressure.
- Ability to coach and train food safety and legal compliance topics.
Advantageous but not essential:
- A Food Science qualification, HNC/D or degree level equivalent.
- Understanding of baking process and weight control systems.
- Level 3 HACCP.
- IOSH Managing Safely.
- An understanding of Continuous Improvement techniques.
Why Join Us?
- Career Development: Ongoing leadership training, mentoring and cross-functional exposure.
- 33 Days Annual Leave: To recharge and unwind.
- Family-Friendly & Flexible Working: We support work-life balance.
- Retail Discounts: Save at Tesco, M&S, Currys and more.
- Cycle to Work & Electric Car Scheme: Sustainable travel options.
- Private Health Care & Health Care Cash Plan.
- Employee Assistance Programme.
- Up to 10% Employer Pension Contribution.
- Charitable Giving: Payroll donations to Save the Children.
Quality Systems Manager in Hayling Island employer: Allied Bakeries
Allied Bakeries is an excellent employer, offering a dynamic work environment in Stockport where innovation and teamwork thrive. With a strong focus on health, safety, and quality, employees benefit from a competitive salary, comprehensive benefits package, and ample opportunities for professional growth and development within the manufacturing sector.
StudySmarter Expert Advice🤫
We think this is how you could land Quality Systems Manager in Hayling Island
✨Join Food Science Communities
Get involved in food science forums and communities, both online and offline. Platforms like LinkedIn Groups or Reddit can be goldmines for job leads and valuable insights. Plus, you’ll connect with other food enthusiasts who might even point you towards openings at companies like Allied Bakeries.
✨Attend Industry Conferences and Workshops
Check out exhibitions and workshops in the food science sector. Events like the International Congress on Food Technology are not just knowledge hubs, but also great networking opportunities. You never know who you might bump into – perhaps a hiring manager from Allied Bakeries!
✨Show Off Your Passion for Food Tech
Start a blog or social media channel showcasing innovative food science projects or trends. This not only showcases your expertise but also raises your visibility in the field. When you apply for a role at companies like Allied Bakeries, they’ll see you’re proactive and truly passionate about food technology.
✨Leverage University Career Services
If you're fresh out of uni, make use of your career services! They often have exclusive job boards and connections with companies looking for graduates. Don't forget to mention your interest in roles like those at Allied Bakeries, and they might have insider tips or referrals just for you!
We think you need these skills to ace Quality Systems Manager in Hayling Island
Some tips for your application 🫡
Showcase Your Relevant Projects:When applying for a role in food science and technology at Allied Bakeries, make sure to highlight any relevant projects or research you've worked on. Whether it’s a dissertation, a lab experiment, or a product development idea, detail these experiences to demonstrate your hands-on skills in the field—employers love to see practical applications of your knowledge!
Highlight Technical Skills:In the food science and technology industry, technical skills are key. Be sure to list any specific skills you have related to food safety, quality control, or food processing technologies on your CV. Also, mention any software or analytical tools you’re proficient in, as this shows you're ready to hit the ground running at Allied Bakeries.
Tailor Your Cover Letter:As this is a full-time position, your cover letter should convey not just why you want the job, but also how you fit into the company's vision. Talk about your passion for food science and how your background uniquely positions you to contribute to Allied Bakeries. Make it personal and compelling!
Include Certifications:If you have any certifications related to food science, safety, or technology, be sure to mention them. These can really set you apart from other candidates! List them prominently on your CV and discuss how they relate to the role at Allied Bakeries. It shows you're committed to your professional development.
How to prepare for a job interview at Allied Bakeries
✨Know Your Lab Tech!
Given that you’re diving into food science and technology, brush up on the specific technologies and lab equipment mentioned in the job description. Familiarising yourself with tools like gas chromatography or texture analyzers will show that you’re serious about the technical side of things.
✨Show Off Your Project Experience
Prepare to discuss any relevant projects or research you've undertaken in food science. Whether it’s developing a new recipe, conducting taste tests, or analysing nutritional content, having tangible examples can really show off your expertise and passion for the field.
✨Emphasise Your Soft Skills
Don't underestimate the importance of teamwork and communication in food science roles. Be ready to highlight instances where you’ve effectively collaborated with others or communicated complex scientific ideas clearly. This can make a huge difference in landing that full-time gig!
✨Stay Up-to-Date with Industry Trends
Make sure you’re clued up about the latest trends in food science and technology — think sustainability, food safety, and innovative processing techniques. Discussing these topics during your interview can demonstrate your enthusiasm for the field and how you can contribute to Allied Bakeries’s mission.
