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- Tasks: Lead and oversee all catering services for 1,450 pupils at Alleyn's School.
- Company: Join a prestigious school committed to high-quality catering and innovation.
- Benefits: Enjoy excellent facilities, resources, and a range of fantastic benefits.
- Other info: Flexible working hours and a commitment to diversity and inclusion.
- Why this job: Make a real impact on students' dining experiences and contribute to sustainability.
- Qualifications: Experience in catering management and a passion for innovation and teamwork.
The predicted salary is between 40000 - 50000 £ per year.
Alleyn’s School is seeking to appoint a Head of Catering Operations to lead and oversee all catering services across the School. The post holder will be responsible for delivering a high‑quality lunch provision for approximately 1,450 pupils aged four to eighteen. In addition, the role encompasses the management of staff dining, pre and post‑school catering for pupils, and extensive support for internal School events, from working lunches and food platters to formal VIP dining experiences, alongside contributing to the development of our private events business.
The successful candidate will lead on menu development, the effective operation of all kitchen services, and the creation of robust staffing models and processes that support the School’s ambitions, with a strong focus on innovation, technology, and sustainability. This is a full‑time, year‑round position. Due to the nature of the post, a flexible approach to working hours is essential.
All staff have access to excellent facilities and resources, along with a range of fantastic benefits, which can be found in our Working at Alleyn's brochure and on our website. The closing date for the role is midnight on Monday 25 May 2026.
The School is committed to safeguarding and promoting the welfare of children and young people and expects all staff and volunteers to share this commitment. The successful applicant will be subject to an enhanced DBS check. Alleyn’s is an Equal Opportunities employer. Alleyn’s welcomes applications from all applicants who meet the requirements for the position, however we are especially keen to receive applications from those in minority groups for which the School is currently underrepresented. We celebrate diversity and thrive on the benefits it brings.
Head of Catering Operations in London employer: Alleyn's School
Contact Detail:
Alleyn's School Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Head of Catering Operations in London
✨Tip Number 1
Network like a pro! Reach out to your connections in the catering and education sectors. We all know that sometimes it’s not just what you know, but who you know that can help you land that Head of Catering Operations role.
✨Tip Number 2
Show off your culinary creativity! When you get the chance to chat with potential employers, share your innovative ideas for menu development and sustainability. We want to see how you can bring fresh concepts to the table!
✨Tip Number 3
Be flexible and ready to adapt! The role requires a flexible approach to working hours, so be prepared to discuss how you can manage varying schedules. We love candidates who can think on their feet and adjust to the needs of the school.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, you’ll find all the details about the fantastic benefits we offer at Alleyn’s School, which makes it even more appealing to join our team.
We think you need these skills to ace Head of Catering Operations in London
Some tips for your application 🫡
Show Your Passion for Catering: When writing your application, let us see your enthusiasm for catering! Share your experiences and what drives you to create amazing dining experiences for students. We want to know why you're the perfect fit for leading our catering operations.
Tailor Your Application: Make sure to customise your application to match the job description. Highlight your skills in menu development, staff management, and innovative catering solutions. This shows us that you understand what we’re looking for and how you can contribute to our goals.
Be Clear and Concise: Keep your application straightforward and to the point. Use clear language and avoid jargon. We appreciate a well-structured application that makes it easy for us to see your qualifications and experience at a glance.
Apply Through Our Website: Don’t forget to submit your application through our website! It’s the best way for us to receive your details and ensures you’re considered for the role. Plus, you’ll find all the info you need about working with us there!
How to prepare for a job interview at Alleyn's School
✨Know Your Menu Inside Out
As the Head of Catering Operations, you'll need to impress with your knowledge of menu development. Research current trends in school catering and be ready to discuss how you can innovate while keeping sustainability in mind. Bring examples of menus you've created or improved in the past.
✨Showcase Your Leadership Skills
This role requires strong management capabilities. Prepare to share specific examples of how you've successfully led teams in previous positions. Think about challenges you've faced and how you motivated your staff to achieve high-quality service.
✨Emphasise Flexibility and Adaptability
Given the nature of the role, flexibility is key. Be prepared to discuss how you've adapted to changing circumstances in previous jobs, especially in a fast-paced environment. Highlight any experience you have with managing events or catering for large groups.
✨Align with the School's Values
Alleyn’s School values diversity and innovation. Familiarise yourself with their mission and values, and think about how your personal values align with theirs. Be ready to discuss how you can contribute to their commitment to safeguarding and promoting welfare in your catering operations.