At a Glance
- Tasks: Lead a kitchen team, create fresh menus, and ensure food safety.
- Company: Fairmile Grange Nursing Home, a warm and family-oriented care home.
- Benefits: Full-time role with supportive development and daytime hours.
- Other info: Join a caring community and enjoy a fulfilling work environment.
- Why this job: Make a meaningful difference in residents' lives through delicious meals.
- Qualifications: Qualified Head Chef with experience in managing a kitchen.
The predicted salary is between 40000 - 40000 £ per year.
Fairmile Grange Nursing Home in Christchurch is seeking a qualified Head Chef to lead a small kitchen team within our warm, family‑style care home.
You’ll craft fresh menus and oversee food safety, ensuring meals feel personal and homey.
You’ll work closely with residents and the care team, manage budgets, and deliver daytime meals with heart.
This full‑time role offers supportive development within Allegra Care and a chance to make a meaningful difference every day.
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Head Chef – Care Home, Daytime Hours, Make a Difference employer: Allegra Care
At St Georges Nursing Home, part of Allegra Care, we pride ourselves on being an exceptional employer that fosters a warm and supportive work environment. Our dedicated team enjoys comprehensive training and clear pathways for career advancement, all while making a meaningful impact in the lives of our residents in the beautiful setting of Weston-super-Mare. Join us to be part of a family-oriented culture where your contributions are valued and recognised.
