At a Glance
- Tasks: Lead the team, ensure brand standards, and create a welcoming atmosphere for customers.
- Company: Join the All’Antico Vinaio family in vibrant Soho, London.
- Benefits: Earn £15 per hour, enjoy paid overtime, meals on duty, and great perks.
- Other info: Full training provided with clear paths for career progression.
- Why this job: Be a key player in a beloved brand and grow your career in hospitality.
- Qualifications: Charismatic personality, leadership skills, and a passion for Italian food.
The predicted salary is between 15 - 15 £ per hour.
£15 per hour + Paid Over time, Meals on Duty & Benefits Full-time (40hrs) – Immediate start
Soho, London
Key Responsibilities
- Lead by example, meaning you must be the first to step behind the counter to make sandwiches or help out in the kitchen.
- To ensure that All’Antico Vinaio brand standards are adhered to in all areas of the restaurant’s operation.
- To make every customer and supplier feel welcome and fully engaged with the All’Antico Vinaio experience.
- To be a point of reference for crew members regarding conduct during the shift, and to demonstrate positivity and initiative.
- To communicate effectively with the restaurant team, and to motivate them by maintaining a healthy and enjoyable work environment.
- What We’re Looking For
- A charismatic and dynamic personality
- A hard-working individual eager to grow in the hospitality industry
- An emerging leader with the drive to grow and inspire others
- A proactive, reliable, and team-oriented mindset
- Someone respectful of the work environment and their colleagues
- A genuine passion for Italian food and culture
- Proven experience in a Supervisor role
• Speaking Italian is definitely a plus!
- What’s On Offer
- Full-time, 40-hour contract
- Competitive pay
- Paid overtime
- Staff meals and discounts
- Full training and clear career progression opportunities
- The chance to be part of an internationally recognised and much-loved brand
Ready to join AV family in London?
Apply now and be part of something truly special!
#J-18808-Ljbffr
StudySmarter Expert Advice🤫
We think this is how you could land Front of House Supervisor - LONDRA
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like All'Antico Vinaio. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to All'Antico Vinaio
Don't be shy about reaching out to All'Antico Vinaio directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Front of House Supervisor - LONDRA
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about All'Antico Vinaio and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at All'Antico Vinaio
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
