At a Glance
- Tasks: Create delicious dishes using fresh, local ingredients and help develop exciting menus.
- Company: A charming gastro pub with a strong community presence in Oxfordshire.
- Benefits: Competitive salary, free live-in accommodation, and additional service charge payments.
- Other info: Opportunity to learn about running a successful hospitality business.
- Why this job: Join a successful team and showcase your culinary skills in a vibrant environment.
- Qualifications: Passion for cooking and strong kitchen management skills required.
The predicted salary is between 31950 - 39050 £ per year.
- Sous Chef Needed For Premium Fresh Food Gastro Pub Near Wantage!
- Independently Owned for 25 years and still going strong!
• £35,000 SOUS CHEF BASIC SALARY + QUALITY FREE ON-SITE ACCOMMODATION!
- EXCELLENT ADDITIONAL SERVICE CHARGE PAYMENTS APPROX. £4,000 PER YEAR!
• GET INVOLVED WITH MENU DEVELOPMENT!
• IMPROVE YOUR COMMERCIAL & BUSINESS KNOWLEDGE!
• GREAT STAFF BENEFITS!
• ATTRACTIVE COMPANY PENSION!
- OUTSTANDING FRESH FOOD PLATFORM TO SHOWCASE AND FURTHER DEVELOP YOUR SKILLS!
- JOIN A VERY WELL-ESTABLISHED AND INCREDIBLY SUCCESSFUL HOSPITALITY BUSINESS!
- Set in a Stunning Oxfordshire Village Location at The Heart of the Community!
- All Fresh Food Menu Using Only Local & Seasonal Produce!
- Regular Visitors Include Famous Celebrities, Politicians and Business Leaders!
- Are you a SOUS CHEF who enjoys using exquisite fresh ingredients to produce simple food cooked incredibly well? If so, then please read on below!
However before we start discussing the role itself in more detail. just take a look below at what youll receive when you join!
- A Competitive Sous Chef Basic Salary of £35,000 + Quality Free On-Site Accommodation !
- Excellent Additional Service Charge Payments Approx. £4,000 Per Year !
• Get Involved with Menu Development !
• Improve your Commercial & Business Knowledge !
• Great Staff Benefits !
• Attractive Company Pension !
- Outstanding Fresh Food Platform to Showcase and Further Develop your Skills !
- Join a Very Well-Established and Incredibly Successful Hospitality Business !
- Now lets discuss this Brilliant New Opportunity..;
- My client, a Premium Gastro Pub based in the Stunning Oxfordshire Village of East Hendred , near the Busy & Historic Town of Wantage, is looking for a Talented Sous Chef to join the team in running this high quality, fresh food kitchen.
- This Independently Owned Venue prides itself on standards and as such, were looking for a Sous Chef who shares the same level of energy, enthusiasm and drive when it comes to maintaining this properties excellent reputation for food!
- As Sous Chef, youll help produce Elevated Gastro Pub Food that consistently wow guests! Cooking must be your greatest passion with creativity at the heart of everything you do.
- As Sous Chef, youll enjoy collective autonomy over the food operation, so possessing Strong Kitchen Management & Admin Skills is essential.
- Working closely alongside the Owner also, youll have the chance to really Develop Your Business & Commercial Acumen , learning what it takes to run a successful & profitable hospitality company day-to-day!
- Working for Well-Established and Highly Respected Hospitality Operators who will pro-actively support your career ambitions, youll be given a brilliant platform to help create and deliver a Menu Bursting with Flavour !
All sound good so far? So how do you apply?
If youre interested in this position, please send an updated CV to andrew @ andrew - swift. co. uk and call Andrew Hesketh on 0757-2152-061 .
If you know anyone else who may be interested in this role, please forward the details onto them.
TPBN1_UKCT
Sous Chef - Charming Fresh Food Country Pub - Free Live-In in Wantage employer: All The Top Bananas
Join a well-established and successful hospitality business in the picturesque Oxfordshire village of East Hendred, where you will not only enjoy a competitive salary and quality free on-site accommodation but also have the opportunity to develop your culinary skills using fresh, local ingredients. With a strong focus on employee growth, menu development, and a supportive work culture, this role as Sous Chef offers a unique chance to enhance your commercial knowledge while being part of a community-oriented establishment that attracts regular visitors, including celebrities and business leaders.
StudySmarter Expert Advice🤫
We think this is how you could land Sous Chef - Charming Fresh Food Country Pub - Free Live-In in Wantage
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like All The Top Bananas. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to All The Top Bananas
Don't be shy about reaching out to All The Top Bananas directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Sous Chef - Charming Fresh Food Country Pub - Free Live-In in Wantage
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about All The Top Bananas and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at All The Top Bananas
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
