At a Glance
- Tasks: Lead a vibrant kitchen team, creating delicious and nutritious meals for our residents.
- Company: Join a supportive care home dedicated to employee wellbeing and happiness.
- Benefits: Earn £19.23/hour, enjoy 28 days leave, and access great perks like a £1000 referral bonus.
- Other info: Comprehensive training provided; your mental health and wellbeing are our priority.
- Why this job: Make a positive impact on residents' lives while working in a fun, caring environment.
- Qualifications: Experience as a head chef, strong leadership skills, and knowledge of food hygiene regulations.
The predicted salary is between 19.23 - 19.23 £ per hour.
Why join us? We are proud of our happy home and are dedicated to creating a place where everyone enjoys coming to work each day. As well as being part of a lively and supportive team, we are surrounded by fascinating residents who also bring so much to our lives every day too.
Benefits of joining our team:
- £19.23 per hour
- 40 hours per week (5 days a week with one overlapping day each week)
- Weekday and alternate weekends required
- Enhanced pay on bank holidays
- 28 days annual leave (inclusive of statutory bank holidays)
- Pension
- Cycle to work scheme
- Staff recognition schemes
- Refer a Friend bonus of up to £1000
- I have an idea £50 gift card
- Employee Assistance Programme
- Comprehensive Training and Career Development
- A friendly and supportive working environment
- Dedicated mental health champions
About the role:
As our Head Chef, you will plan, prepare and cook a wide variety of meals which are appealing, nutritious and meet the needs of all of our residents. You'll oversee the day-to-day management of kitchen staff and the smooth running of all kitchen operations; in addition to regularly attending Chefs Forums to keep up to date with group learnings and initiatives. You'll ensure sufficient food stocks are available and you will be responsible for placing orders with suppliers. Alongside being responsible for all kitchen equipment ensuring it is in full, safe working order, reporting any damage or faults to the Caretaker and Home Manager and following up any appropriate action. You will interact with our residents on a daily basis - so you'll be friendly, caring and kind whilst respecting our residents' dignity at all times.
Important things you need to know:
- You’ll need to understand and comply with statutory and legal requirements such as HACCP, Health and Safety, COSHH, Environmental Health, ensuring a safe and hygienic environment within the kitchen and dining areas.
- You’ll ensure that all kitchen equipment is in full, safe working order, immediately report any faults to the management team.
- Lead, supervise, and develop the catering team through training and day-to-day support.
- Oversee the delivery of a high-quality food service across all floors, carrying out weekly audits and monitoring standards.
- Ensure full compliance with Environmental Health Officer (EHO) requirements, food hygiene legislation, and Safe Food Better Business (SFBB) procedures.
- Plan, create, and deliver varied, nutritious menus that meet residents' dietary needs, including IDDSI-compliant meals.
- Manage food ordering, storage, stock rotation, and stock control to ensure efficient kitchen operations.
- Maintain high standards of food preparation, presentation, cleanliness, and health and safety.
- Support budget management by minimising waste and controlling food costs.
Essential Requirements:
- Previous experience considered as head chef or Senior Chef, ideally within a care home, healthcare, or similar catering environment.
- Strong knowledge of EHO standards, HACCP, and food hygiene regulations.
- Experience with menu planning, special diets, and IDDSI framework.
- Good leadership, organisational, and communication skills.
- Competence in cooking, ordering, stock management, and kitchen administration.
- Food Hygiene Level 3 qualification (or willingness to obtain if required).
The Ideal Candidate:
Exceptional people make an exceptional care home. We're looking for people who have a caring nature and want to work as part of an amazing team, surrounded by kindness and fun! For most of the roles in our vibrant care home, you don't need specific qualifications or experience to be successful as full training is provided. What we do look for are individuals who share our sense of compassion, care about people's comfort and happiness and want to make a positive difference to the lives of our treasured residents and team members.
About us and our home:
Caring for Our Mental Health Together. At Acorn Court Care Home, we believe a happy, supported team delivers the best care. That's why we've signed the Mental Health at Work Commitment developed by experts with six essential standards that help us to create a home where everyone feels safe, valued, and able to thrive. From trained Mental Health Champions to our online Wellbeing & Mindfulness Space, we make sure our people have the tools, time, and support they need because your wellbeing matters here and when we take care of our minds, we can take care of each other and our residents even better.
Head Chef in Redhill employer: All The Top Bananas
My Four Wheels is an exceptional employer, offering a rewarding career as a Trainee Driving Instructor with flexible working hours and the potential to earn up to £50,000+ annually. With comprehensive training provided through our new Training Academy, employees benefit from ongoing support and resources, ensuring a fulfilling journey towards becoming a qualified instructor while enjoying the satisfaction of teaching locally in Westfield, Surrey.
StudySmarter Expert Advice🤫
We think this is how you could land Head Chef in Redhill
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like All The Top Bananas. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to All The Top Bananas
Don't be shy about reaching out to All The Top Bananas directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Head Chef in Redhill
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about All The Top Bananas and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at All The Top Bananas
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!