At a Glance
- Tasks: Lead a high-energy kitchen, inspire your team, and create outstanding dishes.
- Company: Exciting UK food brand known for bold flavours and premium ingredients.
- Benefits: Competitive pay, guaranteed hours, free meals, and generous discounts.
- Other info: Enjoy excellent career progression and fun team events.
- Why this job: Join a dynamic team and grow your culinary career in a vibrant environment.
- Qualifications: Experience as a Sous Chef or strong Junior Sous Chef in a fast-paced kitchen.
Sous Chef – Lead the Kitchen. Raise the Standard. Bring the Energy.
MCG Recruitment Consultants are proud to be partnering with an exciting, rapidly expanding UK food brand known for bold flavours, premium ingredients and seriously high-energy kitchens.
We're looking for a Sous Chef who thrives when the pressure is on, loves producing outstanding food and is ready to take a leading role in a busy, high-volume kitchen.
The Role Working closely with the Head Chef, you'll be a hands-on leader , helping drive service, develop the team and keep standards consistently high.
You'll be trusted to:
Lead the kitchen during busy, high-volume services
Step up and run the kitchen in the Head Chef's absence
Inspire, coach and develop the kitchen team
Maintain exceptional food quality and presentation
Keep service running smoothly and efficiently
Control stock, ordering and waste
Maintain outstanding food hygiene, health & safety and kitchen standards
Stay calm, organised and focused when the heat is on
What We're Looking For You'll have experience as a Sous Chef or strong Junior Sous Chef within a fast-paced, high-volume kitchen.
You'll be a confident team leader, passionate about food, commercially aware and someone who leads from the front .
Most importantly, you'll have the energy, ambition and attitude to grow with an exciting brand that isn't standing still.
What's On Offer? £14–£15 per hour DOE
Guaranteed 48-hour contract
Quarterly bonus
Free meals on every shift
Excellent career progression as the business expands
Generous staff discounts
Annual staff summer festival
Regular team away days
28 days' paid holiday
Company pension
Ready to Step Up? If you're a talented Sous Chef who wants great food, big energy and genuine career progression , this is an opportunity worth talking about.
MCG Recruitment Consultants are proud to be representing this exciting opportunity.
Apply today and let's get cooking!
#MCG1
TPBN1_UKCT
Sous Chef - Restaurant - Oxford City Centre employer: All The Top Bananas
My Four Wheels is an exceptional employer, offering a rewarding career as a Trainee Driving Instructor with flexible working hours and the potential to earn up to £50,000+ annually. With comprehensive training provided through our new Training Academy, employees benefit from ongoing support and resources, ensuring a fulfilling journey towards becoming a qualified instructor while enjoying the satisfaction of teaching locally in Westfield, Surrey.
StudySmarter Expert Advice🤫
We think this is how you could land Sous Chef - Restaurant - Oxford City Centre
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like All The Top Bananas. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to All The Top Bananas
Don't be shy about reaching out to All The Top Bananas directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Sous Chef - Restaurant - Oxford City Centre
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about All The Top Bananas and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at All The Top Bananas
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
