At a Glance
- Tasks: Lead a vibrant kitchen team and ensure top-notch food quality in a fast-paced street food environment.
- Company: Join a growing street food brand with a passion for culinary excellence.
- Benefits: Enjoy competitive pay, training opportunities, and discounts on delicious food.
- Other info: Full-time role with flexible shifts and great career development potential.
- Why this job: Be part of an exciting food journey and influence the success of a dynamic brand.
- Qualifications: Experience in a professional kitchen and strong leadership skills are essential.
The predicted salary is between 15 - 15 £ per hour.
An exciting opportunity has arisen for a Kitchen Service Manager to join a growing hospitality street food brand as they expand their food-to-go concept in Newcastle. This is a hands-on leadership role where you will oversee the day-to-day running of the kitchen, ensuring food is prepared, cooked, and presented to a high standard in a fast-paced environment. If you are passionate about food, enjoy leading a team, and thrive in a busy setting, this could be the perfect opportunity for you.
This is a fantastic opportunity to play a key role within a growing business, with the chance to influence standards, support team development, and contribute to the ongoing success of the brand.
What we need from you:
- You will need previous experience working in a professional kitchen environment, ideally within a restaurant, street food, or fast-paced hospitality setting.
- Experience in supervising or leading a team within a kitchen environment.
- Strong cooking skills with a good understanding of food preparation and presentation.
- Hold a Level 2 Food Hygiene/Food Safety certificate and have a solid understanding of food safety and hygiene standards.
- The ability to work well under pressure during busy service periods.
- Excellent communication and leadership skills.
- A proactive, organised approach with a positive, can-do attitude.
- A genuine passion for food and delivering a great customer experience.
- You must be within commuting distance of the venue.
What the role involves:
- You will be responsible for overseeing the daily kitchen operation, ensuring food is prepared and served to a consistently high standard.
- Duties will include:
- Maintain records and operate the kitchen online with EHO (Environmental Health Officer) 5-star standards.
- Leading and supporting the kitchen team during service.
- Preparing and cooking menu items in line with company standards.
- Ensuring food quality, consistency, and presentation is maintained at all times.
- Maintaining high standards of cleanliness and food hygiene.
- Managing stock levels, ordering supplies, and reducing waste.
- Supporting with staff training and development.
- Monitoring performance and helping to improve overall service delivery.
Salary: £15.00 per hour, increasing after probation period.
Hours: This is a full-time role (minimum 40 hours per week). Shifts are worked across 7 days, with start times between 10:00am-11:00am and finish times between 11:00pm-12:00 midnight. Days and hours will be agreed in line with business needs.
Benefits:
- Training and development opportunities.
- Pension.
- Uniform.
- 20 days holiday, plus Bank Holidays.
- Discount on food.
Please apply now!
Kitchen Manager - Street Food in Newcastle upon Tyne employer: All The Top Bananas
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StudySmarter Expert Advice🤫
We think this is how you could land Kitchen Manager - Street Food in Newcastle upon Tyne
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like All The Top Bananas. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to All The Top Bananas
Don't be shy about reaching out to All The Top Bananas directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Kitchen Manager - Street Food in Newcastle upon Tyne
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about All The Top Bananas and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at All The Top Bananas
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
