At a Glance
- Tasks: Coordinate and deliver a seamless food service operation for a vibrant team.
- Company: Join Table to Table, a fresh and innovative workplace dining concept.
- Benefits: Enjoy consistent daytime hours, competitive pay, and no late nights.
- Other info: Opportunity to take ownership and grow within a supportive team.
- Why this job: Be the face of our service and create memorable dining experiences.
- Qualifications: Experience in hospitality or food service with strong customer skills.
The predicted salary is between 15.24 - 15.24 £ per hour.
Location: Central London (near St Paul's)
Hours: Monday-Thursday: 10am-3pm, Friday 7:45am - 3pm.
Salary: £15.24 per hour
About the Role
We're looking for an organised, reliable, and customer-focused On-Site Food Service Coordinator to join Table to Table, RA Group's workplace dining concept delivering fresh, high quality meals daily. Based at a single client site, you'll oversee a smooth and engaging lunch service for a growing team (projected up to 100 employees). This is a hands-on, front-facing role where you'll act as the face of the service, creating a welcoming and professional experience for customers. You'll work closely with central culinary and operations teams, with real ownership of your site and the opportunity to help shape and grow the service over time.
Main Purpose of the Role
To coordinate and deliver a seamless daily food service operation. With food prepared off-site and delivered fresh each day, you'll manage everything from setup to service and pack-down, ensuring high standards of presentation, safety, and customer experience throughout.
Key Responsibilities
- Receive and check daily food deliveries
- Set up and present a high-quality buffet-style lunch service
- Plate, replenish, and monitor food throughout service
- Provide a friendly, professional, and efficient customer experience
- Maintain service flow and handle any issues promptly
- Clear down and prepare for collection post-service
- Support the rollout of additional services (e.g. breakfast, pantry, coffee, events)
- Assist with occasional extended hours for site events
Health & Safety
- Take ownership of on-site food safety and compliance
- Ensure correct storage, handling, and temperature control of food
- Maintain a clean, organised, and safe working environment
- Follow all company and statutory health & safety procedures
About You
- Experience in hospitality, catering, or food service
- Organised, reliable, and able to work independently
- Strong customer service and communication skills
- Comfortable in a hands-on, front-facing role
- Good understanding of food hygiene and safety standards
- Flexible and adaptable as the service grows
What We Offer
- Monday-Friday role with no evenings or late nights
- Consistent daytime hours
- Opportunity to take ownership of your own site
- Support from an experienced central team
- A chance to be part of a growing, innovative food concept
Onsite food coordinator in London employer: All The Top Bananas
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StudySmarter Expert Advice🤫
We think this is how you could land Onsite food coordinator in London
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like All The Top Bananas. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to All The Top Bananas
Don't be shy about reaching out to All The Top Bananas directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Onsite food coordinator in London
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about All The Top Bananas and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at All The Top Bananas
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
