At a Glance
- Tasks: Lead a team and manage events in a vibrant catering environment.
- Company: Dynamic conference and events venue in central London.
- Benefits: £31,000 salary, Monday to Friday hours, and no late nights.
- Other info: Opportunity for career growth within a group of four London venues.
- Why this job: Gain leadership experience while enjoying a balanced work-life schedule.
- Qualifications: Two years of experience in hospitality with team leadership skills.
The predicted salary is between 31500 - 38500 £ per year.
Catering Supervisor
£31,000 per year
Marylebone W1
Monday to Friday 7.30am to 4.30pm (occasional weekends and evenings)
Starting ASAP
If you have been running sections and leading a shift as a senior or head waiter, this is the job where you get the title, the team and your evenings back.
What's on offer
£31,000 a year, permanent and full time.
Monday to Friday, 7.30am to 4.30pm.
A daytime events business, so no split shifts and no midnight finishes.
The occasional evening or weekend event is absorbed within your hours.
Your own floor and your own waiting team from day one, in a group with four London venues, so there is somewhere to go after this.
Your Role
You are the catering supervisor at a conference and events venue in W1, running meetings, private dining and corporate banqueting across seven event spaces.
Days range from coffee breaks and working lunches to sit down dinners for 130 and receptions for 180.
The café on site runs around 70 covers.
You set the rooms, brief the waiting staff and run service from first coffee break to last plate cleared.
Food is produced on site, so allergens and dietary requirements go straight to the kitchen from you.
You speak to clients on the floor and fix problems before anyone notices.
Every event is set and stripped by hand across a listed building of several floors.
What we're looking for
At least two years waiting in a restaurant, hotel or events venue, with time spent running a section or leading a shift.
Confident with allergens, dietary requirements and front of house standards for corporate clients.
Ready to take a floor and a team as your own.
Apply now with your CV.
TPAI1
TPBN1_UKCT
Catering Supervisor in London employer: All The Top Bananas
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StudySmarter Expert Advice🤫
We think this is how you could land Catering Supervisor in London
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like All The Top Bananas. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to All The Top Bananas
Don't be shy about reaching out to All The Top Bananas directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Catering Supervisor in London
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about All The Top Bananas and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at All The Top Bananas
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
