At a Glance
- Tasks: Lead the breakfast service and create delicious dishes in a vibrant kitchen.
- Company: Join Carmelinas, a new restaurant in Central London with Italian flair.
- Benefits: Competitive pay, supportive team, and a chance to showcase your culinary skills.
- Other info: Dynamic environment with opportunities for growth and creativity.
- Why this job: Be part of an exciting opening team and make mornings memorable for guests.
- Qualifications: Experience running a breakfast service and a passion for high-quality cooking.
The predicted salary is between 22950 - 28050 £ per year.
Carmelinas is looking for an experienced and reliable Breakfast Chef to join the opening team of our new restaurant in Central London.
This role requires someone who has successfully run a breakfast service before and can demonstrate this through previous employment, references and clear examples of the operation they were responsible for.
Key Responsibilities Take ownership of breakfast preparation and service.
Run a busy breakfast section confidently and efficiently.
Prepare eggs, breakfast dishes and all mise en place to a consistently high standard.
Ensure the section is fully ready before service begins.
Maintain consistency in cooking, portioning and presentation.
Work closely with the Head Chef and wider kitchen team.
Manage stock, communicate shortages and minimise waste.
Maintain excellent food hygiene, cleanliness and organisation.
Follow all allergen, food safety and Health & Safety procedures.
Support preparation for the wider restaurant operation when required.
Essential Experience Candidates must be able to demonstrate previous experience successfully running a breakfast service as a chef .
We will be looking for evidence of:
Previous responsibility for a breakfast section or breakfast operation.
Experience managing mise en place and service independently.
Confidence with eggs and high-volume breakfast cooking.
Ability to organise the section before, during and after service.
Previous employer references where appropriate.
UK Working Requirements Candidates must:
Have the legal right to work in the UK and be able to provide the required Right to Work documentation.
Be able to provide valid identification and employment documentation during onboarding.
Have a good understanding of UK food hygiene, allergen and Health & Safety requirements.
Provide evidence of relevant food safety/allergen training where available, or complete the required company training before starting.
The Person Were looking for someone who is reliable, punctual, organised and comfortable with early starts .
You should be calm under pressure, proud of your section and capable of running breakfast service with confidence rather than needing constant supervision.
Carmelinas is about high standards without stiffness, genuine hospitality and Italian flair and we want the same pride and personality in our kitchen team.
TPBN1_UKCT
Breakfast Chef Hotel in London employer: All The Top Bananas
Carmelinas offers an exciting opportunity for a Breakfast Chef to be part of our new restaurant in Central London, where high standards meet genuine hospitality. Our work culture promotes teamwork and creativity, allowing chefs to take pride in their craft while enjoying the vibrant atmosphere of the city. With a focus on employee growth and development, we provide training and support to help you excel in your culinary career, making us an excellent employer for those seeking meaningful and rewarding employment.
StudySmarter Expert Advice🤫
We think this is how you could land Breakfast Chef Hotel in London
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like All The Top Bananas. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to All The Top Bananas
Don't be shy about reaching out to All The Top Bananas directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Breakfast Chef Hotel in London
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about All The Top Bananas and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at All The Top Bananas
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
