Deputy General Manager Monday-Friday

Deputy General Manager Monday-Friday

Full-Time 36816 - 36816 £ / year (est.) No working from home possible
All The Top Bananas

At a Glance

  • Tasks: Lead a dynamic team to deliver exceptional food and hospitality services.
  • Company: Join Gather & Gather, a top workplace catering specialist in the UK.
  • Benefits: Enjoy competitive salary, pension scheme, discounts, and wellness classes.
  • Other info: Opportunities for professional development and a vibrant work culture await you.
  • Why this job: Make a real impact in a prestigious corporate environment while growing your career.
  • Qualifications: Experience in hospitality management and strong leadership skills required.

The predicted salary is between 36816 - 36816 £ per year.

At Gather & Gather, we are passionate about delivering great food and exceptional hospitality in the workplace. As one of the UK's leading workplace catering specialists, we put people and fresh, seasonal ingredients at the heart of everything we do. We're now looking for a talented and driven Deputy General Manager to join our team at a prestigious corporate site. This is a fantastic opportunity for a hands-on leader to support the delivery of a high-quality food and hospitality offer, while helping to create a positive, engaging environment for both clients and colleagues.

Salary: £36,816 per annum (Overtime available)

Shift Pattern: Monday-Friday between the hours of 7:00-17:30

Location: W12 7FA

Key Responsibilities:

  • Oversee the daily delivery of breakfast and lunch service, ensuring high standards are consistently met.
  • Support the management and execution of the hospitality offering, ensuring seamless service for all events and functions.
  • Ensure full compliance with health & safety and food hygiene regulations, maintaining a safe environment for both staff and customers.
  • Lead, motivate, and develop a front-of-house team of 7, driving performance, engagement, and service excellence.
  • Manage the day-to-day operation, deputising for the General Manager in their absence to ensure continuity of service.
  • Build and maintain strong client relationships, acting as a key point of contact to ensure satisfaction and retention.

We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:

  • Contributory pension scheme
  • Grow your career with our Career Pathways and MyLearning programmes
  • Quick access for you and your immediate family to a Digital GP, and wider healthcare benefits
  • Exclusive travel discounts with TUI, Expedia, Booking.com and many more
  • Save money on your food shop with discounts on Tesco, Sainsbury's, Morrisons and many more
  • Up to 44% off cinema tickets to enjoy your favourite blockbuster
  • Receive cash rewards every time you spend and use them on a wide range of brands
  • Un-wind with us with free wellness, mindfulness and exercise classes
  • You can share all discounts and offers with your friends and families

As part of Compass you'll help to feed people, fuel progress and forge connections in around 6,000 venues. Join us to grow your career with the industry leader, and get competitive pay, great perks and unrivalled opportunities for learning and development, at one of the UK's biggest businesses.

Deputy General Manager Monday-Friday employer: All The Top Bananas

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All The Top Bananas

Contact Details:

All The Top Bananas Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Deputy General Manager Monday-Friday

Get a Taste of the Scene

Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!

Network at Food Festivals

Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!

Show Off Your Skills

Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like All The Top Bananas. It’s a fun way to stand out and demonstrate what you bring to the table!

Reach Out Directly to All The Top Bananas

Don't be shy about reaching out to All The Top Bananas directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!

We think you need these skills to ace Deputy General Manager Monday-Friday

Leadership Skills
Hospitality Management
Food Safety Compliance
Health and Safety Regulations
Team Development
Client Relationship Management
Operational Management

Some tips for your application 🫡

Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.

Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!

Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about All The Top Bananas and how your skills can contribute to our team's success. We're after that genuine connection!

Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!

How to prepare for a job interview at All The Top Bananas

Show Your People Skills

In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!

Know Your Menu Inside Out

Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!

Demonstrate Your Team Spirit

Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'

Get Ready for a Practical Test

In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!