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- Tasks: Create delicious dishes and master our menu in a vibrant team environment.
- Company: Join All Bar One, a stylish city centre bar with a fun atmosphere.
- Benefits: Flexible shifts, 33% discount, financial toolkit, and opportunities for growth.
- Other info: Enjoy team socials, gym discounts, and a supportive work culture.
- Why this job: Be part of a dynamic team and make food that keeps guests coming back.
- Qualifications: Passion for cooking and a desire to learn in a fast-paced kitchen.
The predicted salary is between 24000 - 30000 £ per year.
As a Chef at All Bar One Portsmouth, you will master our menu with your food being the reason guests keep coming through our doors! You’ll enjoy working in a team, serving up food to be proud of.
What’s in it for me?
- Flexible shifts to fit around you.
- A massive 33% discount across all our brands.
- 20% discount off all of our brands for friends and family.
- Wagestream – a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
- Opportunities to grow with paid qualifications.
- Opportunity for progression; on average 200 chefs are promoted to Head Chef every year.
- Discounts on gym memberships.
- Team social – work hard, play hard!
- Pension; 28 days paid holiday; high-street shopping discounts; and free shares.
- Free employee helpline to support you with whatever life throws at you.
What will I be doing?
- Prepare everything that is needed before service.
- Cook food to be proud of and know the menu inside out.
- Maintain the highest standards of cleanliness and safety.
Chef in Portsmouth employer: All Bar One
Contact Detail:
All Bar One Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef in Portsmouth
✨Tip Number 1
Get to know the menu inside out before your interview. Familiarise yourself with the dishes and think about how you can add your own flair to them. This shows you're passionate and ready to bring something special to the table!
✨Tip Number 2
Practice your cooking skills and be prepared to showcase them during a trial shift. We want to see your creativity and technique in action, so don’t hold back! Bring your A-game and impress us with your culinary talents.
✨Tip Number 3
Network with other chefs and industry professionals. Join local culinary groups or attend food events to make connections. You never know who might have a lead on a job or can give you insider tips on landing that chef position!
✨Tip Number 4
Apply through our website for the best chance of getting noticed. We love seeing candidates who take the initiative to reach out directly. Plus, it’s a great way to show your enthusiasm for joining our team at All Bar One!
We think you need these skills to ace Chef in Portsmouth
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let your love for cooking shine through! Share your culinary experiences and what inspires you in the kitchen. We want to see that you're not just a chef, but someone who truly enjoys creating delicious dishes.
Tailor Your CV: Make sure your CV is tailored to the role at All Bar One. Highlight relevant experience, especially in fast-paced environments. We’re looking for chefs who can handle the heat, so don’t forget to mention any busy service experiences!
Be Yourself: Don’t be afraid to let your personality come through in your application. We value team players who can bring a bit of fun to the kitchen. Share a quirky fact about yourself or a memorable moment from your culinary journey!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any updates. Plus, it shows you’re keen to join our team at All Bar One!
How to prepare for a job interview at All Bar One
✨Know the Menu Inside Out
Before your interview, make sure you’re familiar with the menu at All Bar One. Understand the ingredients, cooking methods, and presentation styles. This will show your passion for the role and help you answer questions about how you would prepare specific dishes.
✨Showcase Your Team Spirit
As a chef, teamwork is crucial. Be ready to share examples of how you've worked effectively in a team before. Highlight any experiences where you’ve collaborated with others to create a successful dining experience, as this will resonate well with the interviewers.
✨Emphasise Cleanliness and Safety Standards
Make it clear that you prioritise cleanliness and safety in the kitchen. Prepare to discuss your knowledge of food hygiene regulations and any relevant certifications you may have. This will demonstrate your commitment to maintaining high standards, which is essential for the role.
✨Express Your Passion for Food
Let your enthusiasm for cooking shine through during the interview. Share stories about your culinary journey, favourite dishes to prepare, or any unique cooking techniques you enjoy. This personal touch can help you stand out and show that you’re genuinely excited about the opportunity.