At a Glance
- Tasks: Join our team as a Sous Chef and create delicious, honest food for our community.
- Company: Be part of ULG, a vibrant collective of unique venues in London.
- Benefits: Enjoy competitive pay, paid overtime, and a £100 joining bonus.
- Other info: Access to training, perks, and fun events like summer parties!
- Why this job: Grow your culinary skills in a supportive, creative, and inclusive environment.
- Qualifications: Experience in a kitchen and a passion for great food.
The predicted salary is between 30000 - 40000 £ per year.
ULG is a collective of 8 venues across London, each with its own unique personality. We are a young, diverse group, dedicated to creating great neighbourhood spaces and supporting our people, our community, and our world. We offer a great place to work with opportunities for all to grow in a culture based on kindness, quality, simplicity, and loving what you do.
We’re looking for an ambitious, enthusiastic and experienced Sous Chef to join our team and to help delight our local community with honest, tasty food. You will work closely with your Head Chef to deliver a healthy business and to nurture and develop the kitchen team. You will support in all aspects of the day to day running of the kitchen and work with your team to deliver smooth, enjoyable services whilst maintaining quality and consistency of all dishes.
What you can look forward to when you join ULG:
- A competitive package made up of base rate & service charge
- Paid overtime
- A £100 voucher joining bonus
- Team Member referral bonus of up to £1000
- Profit sharing bonus scheme
- An extra day of paid holiday for each consecutive year of service
- Pre payday access to your wages through WageStream
- Membership of Hospitality Rewards with access to hundreds of perks and discounts, along with wellbeing support & GP access
- 35% off food and drink in ULG venues for you and up to 2 guests
- Cycle to Work Scheme
- Cost price wine through our fabulous suppliers
- Workplace Nursery Benefits Scheme
- Personalised training at every stage of your career
- Supplier visits and masterclasses - think breweries, wineries, butchery & farms
- Summer & Christmas parties every year
- A £75 ULG tab on your birthday for you and a guest (for use within 2 weeks of your birthday)
- Charity opportunities
- Professional development - WSET, Personal License, First Aid, Training Skills etc.
- Funded apprenticeships in Leadership & Management.
Come as you are - be part of a creative, diverse, and inclusive culture. Get in touch if you're ready for a new challenge, we can’t wait to meet you!
Diversity & Inclusion: ULG is committed to being inclusive in terms of age, gender, identity, race, sexual orientation, ethnicity, and disability. We work hard to create an environment where everyone, from any background, can be happy, comfortable and successful at work.
Accessibility and Adjustments: We are committed to providing reasonable adjustments throughout our recruitment process and we’ll always endeavour to be as accommodating as possible. If you would like to discuss any specific requirements, please get in touch with the Head of People & Culture, Prue Stamp at prudence@ulg.co.uk.
Sous Chef employer: Alice House
At ULG, we pride ourselves on being an exceptional employer, offering a vibrant and inclusive work culture that fosters personal and professional growth. As a Sous Chef, you'll be part of a dynamic team dedicated to delivering quality food while enjoying competitive benefits, including paid overtime, profit sharing, and tailored training opportunities. Join us in creating memorable experiences for our community while thriving in a supportive environment that values kindness and creativity.
StudySmarter Expert Advice🤫
We think this is how you could land Sous Chef
✨Tip Number 1
Get to know the venues! Spend some time visiting ULG's locations and chatting with the staff. This shows your genuine interest and helps you understand their unique vibes, which can really set you apart in interviews.
✨Tip Number 2
Network like a pro! Connect with current employees on social media or at events. A friendly chat can lead to insider tips and maybe even a referral, which is always a bonus when applying.
✨Tip Number 3
Show off your skills! If you can, bring a dish or two to share during your interview. It’s a tasty way to demonstrate your culinary talents and passion for food, plus it’ll leave a lasting impression.
✨Tip Number 4
Don’t forget to follow up! After your interview, shoot a quick thank-you message to express your appreciation. It keeps you fresh in their minds and shows that you’re genuinely excited about the opportunity.
We think you need these skills to ace Sous Chef
Some tips for your application 🫡
Show Your Passion for Food:When you're writing your application, let your love for cooking and food shine through! Share your experiences and what drives you in the kitchen. We want to see that enthusiasm for creating honest, tasty dishes.
Tailor Your Application:Make sure to customise your application to reflect our values at ULG. Highlight your experience in nurturing teams and delivering quality service, as we’re all about kindness and community. Show us how you fit into our unique culture!
Be Yourself:We’re all about diversity and inclusivity, so don’t be afraid to let your personality come through in your application. Share a bit about who you are outside of work too – we love to know what makes you tick!
Apply Through Our Website:For the best chance of joining our team, make sure to apply directly through our website. It’s the easiest way for us to see your application and get you on board for an exciting new challenge!
How to prepare for a job interview at Alice House
✨Know Your Ingredients
Familiarise yourself with the menu and the ingredients used in the dishes. Be ready to discuss your favourite recipes and how you would put your own spin on them. This shows your passion for food and creativity, which is key for a Sous Chef role.
✨Showcase Your Leadership Skills
As a Sous Chef, you'll be supporting the Head Chef and leading the kitchen team. Prepare examples of how you've successfully managed a team or resolved conflicts in the kitchen. Highlighting your leadership style will demonstrate that you're ready to nurture and develop others.
✨Emphasise Your Community Spirit
ULG values community and kindness, so be prepared to share how you’ve contributed to your local community through your work. Whether it’s sourcing local ingredients or participating in charity events, showing your commitment to community will resonate well.
✨Ask Thoughtful Questions
Prepare some insightful questions about the kitchen culture, team dynamics, and opportunities for professional development. This not only shows your interest in the role but also helps you gauge if ULG is the right fit for you.
