At a Glance
- Tasks: Lead a culinary team to create innovative menus and ensure exceptional dining experiences.
- Company: Join ALICE BOULANGERIE, a vibrant establishment in Penarth with a passion for modern cuisine.
- Benefits: Competitive salary, creative freedom, and a supportive team environment.
- Other info: Opportunity to shape the future of dining in a collaborative and dynamic kitchen.
- Why this job: Be at the forefront of culinary innovation and inspire a talented kitchen team.
- Qualifications: 8+ years in Modern European cuisine with strong leadership and communication skills.
The predicted salary is between 40000 - 60000 £ per year.
ALICE BOULANGERIE (RCS) PTE. LTD. is seeking a skilled Chef de Cuisine in Penarth to lead and manage the culinary team, ensuring top-notch dining experiences and adherence to health standards. The role involves menu planning, food preparation, and managing supplier collaboration.
The ideal candidate will have at least 8 years of experience in Modern European cuisine and excel in leadership and communication. Join us to create innovative culinary concepts and drive a collaborative kitchen environment.
Lead Chef de Cuisine: Innovative Menus & Team Leader in Penarth employer: ALICE BOULANGERIE (RCS) PTE. LTD.
Join our vibrant team as a Mixologist/Bartender, where your passion for mixology and customer service will shine in a dynamic and supportive environment. We offer competitive benefits, a culture that values creativity and teamwork, and ample opportunities for professional growth in the heart of a bustling location. Experience the unique advantage of working in a lively atmosphere that prioritises employee well-being and development, making every shift rewarding and enjoyable.
Contact Details:
ALICE BOULANGERIE (RCS) PTE. LTD. Recruitment Team
