At a Glance
- Tasks: Lead a dynamic team, ensuring smooth restaurant operations and exceptional customer experiences.
- Company: Join a vibrant restaurant chain that values teamwork and individual growth.
- Benefits: Enjoy free food, flexible shifts, bonuses, and 28 days holiday plus your birthday off.
- Other info: Great opportunities for career progression and personal development await you.
- Why this job: Step up to real responsibility and make a visible impact in a fun environment.
- Qualifications: Previous management experience and strong leadership skills are essential.
The predicted salary is between 30000 - 40000 £ per year.
About the Role
As an Assistant Manager, you’ll be a key leader in the restaurant, working closely with the General Manager to drive performance, develop your team, and deliver an exceptional customer experience.
You’ll take ownership of the day-to‑day operation, ensuring shifts run smoothly and standards are consistently high.
You’ll lead, coach, and motivate your Shift Managers and Crew, building a positive, high‑energy environment where people can thrive.
From supporting recruitment and training to driving service, food quality, and cleanliness, you’ll play a vital role in the success of the restaurant.
This is a hands‑on role with real responsibility, perfect for someone who’s ready to step up, take ownership, and make a visible impact.
This role is based in one of our dine‑in restaurants.
- What You’ll Be Doing
- Supporting overall restaurant operations
- Leading shifts and developing team members
- Driving sales, performance, and service standards
- Supporting recruitment, training, and onboarding
- Ensuring compliance, food safety, and cleanliness
- What We’re Looking For
- Previous management experience in hospitality or retail
- Strong leadership and people development skills
- Commercial awareness
- Ambitious and driven to progress
Benefits
- Quarterly Bonus
- Flexible Rota
- Free food on every shift
- Employee discount (50% Mon‑Thurs, 20% Fri‑Sun)
- 28 days holiday + birthday off
- Culture budgets allocated to every restaurant for recognition
- Team based events (performance)
- Regular company wide incentives
- Grow With Us
- Step Up Programme
- Structured leadership development
- Clear progression into General Manager roles
Perks & Vibes
- Wagestream access
- Bi Annual Management Conferences & Networking
- Discounts platform
- Employee recognition programmes
- Team socials and events
- Uniform provided
- Diversity & Inclusion
We celebrate individuality and are dedicated to fostering a diverse and inclusive workplace.
As an equal‑opportunity employer, we are committed to creating a supportive environment for all.
If you require any adjustments during the recruitment process to perform at your best, please let us know - we’re here to assist you.
#J-18808-Ljbffr
Assistant Manager in Cambourne employer: Alex Puiu - South East Midlands
As an Assistant Manager in our vibrant dine-in restaurant, you'll be part of a dynamic team that prioritises employee growth and a positive work culture. With benefits like flexible rotas, quarterly bonuses, and structured leadership development programmes, we empower our staff to thrive and progress into management roles. Join us to make a meaningful impact while enjoying perks such as free meals and team events in a diverse and inclusive environment.
Contact Details:
Alex Puiu - South East Midlands Recruitment Team
StudySmarter Expert Advice🤫
We think this is how you could land Assistant Manager in Cambourne
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Alex Puiu - South East Midlands. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Alex Puiu - South East Midlands
Don't be shy about reaching out to Alex Puiu - South East Midlands directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Assistant Manager in Cambourne
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Alex Puiu - South East Midlands and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Alex Puiu - South East Midlands
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
