Commis Chef — Apprenticeship Path to Sous Chef in Newark on Trent
Commis Chef — Apprenticeship Path to Sous Chef

Commis Chef — Apprenticeship Path to Sous Chef in Newark on Trent

Newark on Trent Apprenticeship 800 - 1400 £ / month (est.) No home office possible
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At a Glance

  • Tasks: Support the kitchen team and develop your culinary skills in a fast-paced environment.
  • Company: Join a well-known pub group with a friendly atmosphere.
  • Benefits: Enjoy discounts, reliable hours, and a structured Chef Development Programme.
  • Why this job: Kickstart your culinary career and work towards becoming a Sous Chef.
  • Qualifications: Passion for cooking and willingness to learn in a team.
  • Other info: Great opportunities for growth and development in the culinary field.

The predicted salary is between 800 - 1400 £ per month.

A well-known pub group in the United Kingdom is looking for a Commis Chef to join their team. This role involves supporting the kitchen team in a fast-paced environment while developing culinary skills. As a Commis Chef, you will have opportunities for growth, including completing a Chef Development Programme aimed at becoming a Sous Chef. The position offers a friendly atmosphere and various employee benefits like discounts and a reliable hours contract.

Commis Chef — Apprenticeship Path to Sous Chef in Newark on Trent employer: Alders (92558)

Join a renowned pub group in the UK, where you'll thrive in a supportive and friendly kitchen environment as a Commis Chef. With a clear path to advancement through our Chef Development Programme, you will not only enhance your culinary skills but also enjoy employee benefits such as discounts and a stable hours contract, making this an excellent place for meaningful career growth.
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Contact Detail:

Alders (92558) Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Commis Chef — Apprenticeship Path to Sous Chef in Newark on Trent

Tip Number 1

Network like a pro! Chat with chefs and kitchen staff at local restaurants or pubs. You never know who might have a lead on a Commis Chef position or can give you insider tips on landing that apprenticeship.

Tip Number 2

Get your hands dirty! Volunteer or do some work experience in kitchens to build your skills and show your passion for cooking. This hands-on experience can really make you stand out when applying for the role.

Tip Number 3

Be ready for the interview! Research the pub group and their culinary style. Prepare to discuss how you can contribute to their team and what you hope to learn during your apprenticeship. Confidence is key!

Tip Number 4

Apply through our website! We’ve got loads of resources to help you ace your application and get noticed. Plus, it’s the best way to ensure your application lands directly in the right hands.

We think you need these skills to ace Commis Chef — Apprenticeship Path to Sous Chef in Newark on Trent

Culinary Skills
Teamwork
Time Management
Attention to Detail
Adaptability
Food Safety Knowledge
Communication Skills
Ability to Work in a Fast-Paced Environment
Willingness to Learn
Basic Cooking Techniques

Some tips for your application 🫡

Show Your Passion for Cooking: When writing your application, let us know why you love cooking and what inspires you in the kitchen. A genuine passion can really make your application stand out!

Highlight Relevant Experience: Even if you’re just starting out, mention any relevant experience you have, whether it’s in a professional kitchen or even at home. We want to see your journey and how you’ve developed your skills.

Tailor Your Application: Make sure to customise your application to fit the Commis Chef role. Use keywords from the job description and show us how your skills align with what we’re looking for.

Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates!

How to prepare for a job interview at Alders (92558)

Know Your Ingredients

Familiarise yourself with common ingredients and cooking techniques. Being able to discuss your favourite dishes or how you would prepare certain meals can really impress the interviewers.

Show Your Passion for Cooking

Let your enthusiasm for food and cooking shine through. Share any personal experiences or stories that highlight your love for the culinary arts, as this can set you apart from other candidates.

Prepare for Practical Questions

Expect questions about how you would handle specific kitchen scenarios. Think about times you've worked under pressure or dealt with difficult situations in a kitchen setting, and be ready to share those experiences.

Ask About Growth Opportunities

Since this role is a stepping stone to becoming a Sous Chef, don’t hesitate to ask about the Chef Development Programme. Showing interest in your career progression demonstrates ambition and commitment to the role.

Commis Chef — Apprenticeship Path to Sous Chef in Newark on Trent
Alders (92558)
Location: Newark on Trent

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