Albert’s Schloss Manchester is seeking an experienced Sous Chef to join a busy kitchen team. A minimum of 2 years in a Sous Chef or senior kitchen role and a passion for cooking with fresh ingredients are essential, with progression opportunities into senior roles.
You will work alongside the management team, preparing fresh locally sourced ingredients in a fast-paced environment, and contribute to a tight-knit, energetic kitchen culture that values teamwork and excellence.
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Dynamic Sous Chef for Busy Fresh-Food Kitchen | 32% Bonus in Manchester employer: Albert's Schloss
At Albert’s Schloss, we pride ourselves on being an exceptional employer, offering a vibrant work culture that celebrates creativity and teamwork in our fast-paced kitchen. Our commitment to employee growth is evident through ongoing training opportunities and a supportive environment where your culinary skills can flourish. Located in the heart of Manchester, you’ll enjoy working alongside passionate individuals in a lively venue that values fresh food and a dynamic atmosphere.
