At a Glance
- Tasks: Prepare and cook delicious breakfast dishes from a diverse menu.
- Company: Albert Cottage, a charming venue in East Cowes.
- Benefits: Flexible part-time hours, training provided, and potential for extra shifts.
- Other info: Perfect for early risers looking to make an impact in the kitchen.
- Why this job: Join a passionate team and showcase your culinary skills every morning.
- Qualifications: Experience in cooking is a plus, but no formal qualifications needed.
The predicted salary is between 12 - 15 £ per hour.
Albert Cottage in East Cowes is seeking an experienced Breakfast Chef to prepare and cook fresh, breakfast dishes to order.
We offer a discerning menu featuring traditional full English, fish and continental options, plus vegetarian and vegan choices.
The role is part-time, 7am–11am, five days a week including weekends, with potential to take on extra hours on fresh food preparation under the Head Chef.
No formal qualifications are required, as training will be provided during induction.
#J-18808-Ljbffr
Breakfast Chef: Fresh Produce, Part-Time 7am–11am employer: Albert Cottage
At Albert Cottage, we pride ourselves on fostering a supportive and inclusive work environment where creativity and passion for food thrive. As a Breakfast Chef, you'll enjoy the opportunity to develop your culinary skills while working with fresh, high-quality ingredients in a charming location. With flexible hours and the potential for additional responsibilities, we are committed to your growth and success within our team.
