Albert Bartlett is seeking a Hygiene Department Trainer to develop, deliver and maintain training across the Weekend Hygiene operation and site personnel. The role focuses on competency, compliance and continuous improvement to support food safety, audit readiness and legal compliance.
Working hours are Friday, Saturday and Sunday, 7am to 8pm. You will work closely with the Hygiene Manager while not having direct people-management responsibility.
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Hygiene & Food Safety Training Specialist employer: ALBERT BARTLETT
At Albert Bartlett, we pride ourselves on being an excellent employer, offering a dynamic work culture that values teamwork and innovation in our fast-paced food manufacturing environment. Our Boston site provides employees with competitive pay, a supportive atmosphere, and opportunities for professional growth, ensuring that our Multi-Skilled Maintenance Engineers can thrive while contributing to the reliability and performance of our operations.
