Albert Bartlett is seeking a Hygiene Department Trainer to develop, deliver and maintain hygiene and food safety training for the Weekend operation and site personnel.
The role focuses on competency, compliance, and continuous improvement, training Hygiene Operatives, agency staff and relevant employees to meet standards for food safety and audits. Collaboration with the Hygiene Manager is key, with no direct people management responsibility.
#J-18808-Ljbffr
Food Safety & Hygiene Trainer – Weekend Shift Specialist employer: ALBERT BARTLETT
At Albert Bartlett, we pride ourselves on being an excellent employer, offering a dynamic work culture that values teamwork and innovation in our fast-paced food manufacturing environment. Our Boston site provides employees with competitive pay, a supportive atmosphere, and opportunities for professional growth, ensuring that our Multi-Skilled Maintenance Engineers can thrive while contributing to the reliability and performance of our operations.
