At a Glance
- Tasks: Prepare authentic Italian dishes and support a dynamic kitchen team.
- Company: Family-run restaurant in the heart of Brighton.
- Benefits: Earn £14-17 per hour, enjoy free meals, and share in service charges.
- Other info: Flexible shifts for a great work-life balance and discounts for friends and family.
- Why this job: Join a passionate team and enhance your culinary skills in a vibrant environment.
- Qualifications: 1 year of kitchen experience and a love for Italian cuisine.
The predicted salary is between 14 - 17 £ per hour.
We are a long‑established, family‑run restaurant in the heart of Brighton and are currently looking for an experienced Sous Chef to join our team.
Location: Brighton, East Sussex
Salary: £14‑17 per hour
Closing date: 18 Jun 2026
Job Type: Full Time
Responsibilities:
- Work closely with the kitchen team to prepare authentic Italian dishes from scratch, including fish and seafood.
- Support a small team of chefs and kitchen assistants and ensure smooth kitchen operations.
- Ensure Health/Food Safety practices are followed and maintain daily records.
- Operate efficiently in a fast‑paced, busy environment.
Requirements:
- Minimum 1 year of experience as a chef or in a kitchen environment.
- Hardworking, punctual, and experienced in a fast‑paced and busy environment.
- Background or keen interest in Italian cuisine (training provided).
- Must be UK based and live in Brighton or surrounding areas.
Benefits:
- £14‑17 per hour, plus a share of the service charge each month.
- Free meals on shift.
- Discounted food and drinks for friends and family.
- Flexibility to work set shifts for a better work‑life balance.
Italian Sous Chef — Flexible Shifts, Free Meals, Service Charge Share in England employer: Al Duomo
Al Duomo is a family-run restaurant in the vibrant heart of Brighton, offering an excellent work environment for those passionate about Italian cuisine. With flexible shifts, free meals, and a share of service charges, we prioritise employee well-being and work-life balance while fostering a supportive team culture that encourages growth and development in the culinary arts.
StudySmarter Expert Advice🤫
We think this is how you could land Italian Sous Chef — Flexible Shifts, Free Meals, Service Charge Share in England
✨Tip Number 1
Get to know the restaurant scene in Brighton! Visit local eateries, chat with chefs, and immerse yourself in the culinary culture. This not only helps you understand the vibe but also gives you a chance to network.
✨Tip Number 2
When you apply, don’t just send your CV. Reach out directly to the restaurant via social media or email. A friendly message expressing your passion for Italian cuisine can make you stand out!
✨Tip Number 3
Prepare for an informal chat or trial shift. Show off your skills by cooking a dish you love. It’s a great way to demonstrate your passion and fit for the team!
✨Tip Number 4
Keep an eye on our website for openings and updates. We often post exclusive opportunities there, so it’s worth checking regularly to stay ahead of the game!
We think you need these skills to ace Italian Sous Chef — Flexible Shifts, Free Meals, Service Charge Share in England
Some tips for your application 🫡
Show Your Passion for Italian Cuisine:When you're writing your application, let us know why you love Italian food! Share any experiences you've had with cooking or enjoying Italian dishes. This will help us see your enthusiasm and fit for our family-run restaurant.
Highlight Relevant Experience:Make sure to mention your previous kitchen experience, especially if you've worked in fast-paced environments. We want to know how your skills can contribute to our team, so don’t hold back on showcasing what you’ve done!
Be Yourself:We’re looking for someone who fits into our team, so don’t be afraid to let your personality shine through in your application. A bit of humour or a personal touch can go a long way in making your application stand out!
Apply Through Our Website:To make things easier for both of us, please apply directly through our website. It helps us keep track of applications and ensures you get the best chance to join our amazing team!
How to prepare for a job interview at Al Duomo
✨Know Your Italian Cuisine
Brush up on your knowledge of authentic Italian dishes, especially fish and seafood. Be ready to discuss your favourite recipes or any experiences you've had with Italian cooking during the interview.
✨Showcase Your Team Spirit
Since you'll be working closely with a small team, highlight your teamwork skills. Share examples of how you've supported colleagues in a busy kitchen environment and how you handle pressure.
✨Emphasise Health and Safety Knowledge
Make sure to mention your understanding of health and food safety practices. Discuss any relevant experience you have in maintaining kitchen hygiene and safety standards, as this is crucial for the role.
✨Be Ready for a Fast-Paced Environment
Prepare to talk about your experience in fast-paced kitchens. Share specific instances where you thrived under pressure, demonstrating your ability to operate efficiently while maintaining quality.
