At a Glance
- Tasks: Lead and coordinate exciting events while delivering top-notch catering services.
- Company: Dynamic agency known for exceptional hospitality and event management.
- Benefits: Competitive salary, strong benefits, and opportunities for career growth.
- Why this job: Join a fast-paced environment and make memorable experiences for guests.
- Qualifications: Experience in catering or hospitality and a passion for customer service.
- Other info: Flexible hours with evening and weekend shifts; perfect for those seeking hands-on experience.
The predicted salary is between 30000 - 42000 ÂŁ per year.
Do you thrive in customer‑facing roles? Are you energetic, approachable, and confident with a positive, can‑do mindset? If so, we’re recruiting on behalf of our client for an exciting opportunity within their Catering and Events team. We are an agency acting on behalf of our client, who operates a wide range of venues and delivers high‑quality catering and event services. They aim to provide exceptional, affordable food and outstanding service to all guests and visitors.
In this position, you will play a key role in the setup, service, and coordination of catered events. Working closely with the Events and Catering Duty Supervisor, you’ll help ensure every event runs seamlessly — from preparing food and beverage setups to delivering excellent customer service and maintaining high operational standards. You will also assist with guiding agency staff and junior team members during service.
This is a full‑time permanent role, averaging 37 hours per week across 5 days, including evening and weekend shifts. While you will mainly be based at one primary site, flexibility is essential, as you may be required to support additional venues when needed. If you’re ready to take the next step in your hospitality career and enjoy working in a fast‑paced, hands‑on environment, this could be the ideal opportunity. Our client offers a competitive salary package, strong benefits, and opportunities for professional growth.
Key Responsibilities- Deliver high‑quality hospitality and catering services across a range of events
- Ensure all catering deliveries, setups, and clear‑downs are completed within agreed timeframes
- Maintain accurate records of catering consumption and report to the Duty Supervisor
- Brief and support agency staff and team members to ensure smooth, professional service
- Report any issues or service delays promptly to the Duty Supervisor
- Maintain excellent hygiene and safety standards, including correct waste disposal
- Provide friendly, helpful communication to organisers and guests
- Contribute ideas and feedback to help improve customer experience and service delivery
- Basic Food Hygiene Certificate
- Previous experience in a catering or hospitality environment
- Experience supervising staff during events, functions, or small dinners
- Strong awareness of health and safety practices
- A genuine passion for customer service and the ability to work well with people at all levels
- Professional, well‑presented, and confident in a guest‑facing role
Locations
Events and Catering Team Leader in London, South Kensington employer: AJ Group Services Ltd
Contact Detail:
AJ Group Services Ltd Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Events and Catering Team Leader in London, South Kensington
✨Tip Number 1
Network like a pro! Reach out to your contacts in the hospitality industry and let them know you're on the lookout for opportunities. You never know who might have a lead or be able to put in a good word for you.
✨Tip Number 2
Show up at events! Attend local catering and hospitality events to meet potential employers and showcase your enthusiasm. Bring your best self, and don’t forget to chat with everyone – you might just land an interview!
✨Tip Number 3
Be proactive! If you see a venue you love, don’t wait for them to post a job. Reach out directly, express your interest, and ask if they’re hiring. A little initiative can go a long way!
✨Tip Number 4
Apply through our website! We’ve got loads of exciting roles waiting for you, and applying directly can give you a better chance of standing out. Plus, we’re here to support you every step of the way!
We think you need these skills to ace Events and Catering Team Leader in London, South Kensington
Some tips for your application 🫡
Show Your Passion for Hospitality: When writing your application, let your love for the hospitality industry shine through! Share specific experiences where you’ve gone above and beyond to deliver exceptional service. We want to see that you’re not just looking for a job, but that you genuinely care about creating memorable experiences for guests.
Tailor Your Application: Make sure to customise your application to match the job description. Highlight your relevant skills and experiences that align with the role of Events and Catering Team Leader. We appreciate when candidates take the time to connect their background to what we’re looking for!
Be Clear and Concise: Keep your application straightforward and to the point. Use clear language and avoid jargon. We want to understand your qualifications quickly, so make it easy for us to see why you’d be a great fit for the team!
Apply Through Our Website: Don’t forget to submit your application through our website! It’s the best way for us to receive your details and ensures you’re considered for the role. Plus, it gives you a chance to explore more about our client and the exciting opportunities they offer.
How to prepare for a job interview at AJ Group Services Ltd
✨Show Your Passion for Customer Service
Make sure to express your genuine passion for customer service during the interview. Share specific examples of how you've gone above and beyond to ensure guests have a fantastic experience. This will demonstrate that you align with the company's values and are ready to contribute positively.
✨Prepare for Scenario Questions
Expect scenario-based questions that assess your problem-solving skills in a fast-paced environment. Think about past experiences where you had to handle difficult situations or manage a team during an event. Practising these scenarios will help you articulate your thought process clearly.
✨Know the Venue and Services
Research the venues and catering services offered by the company. Familiarise yourself with their style, menu options, and any recent events they've hosted. This knowledge will not only impress your interviewers but also allow you to ask insightful questions about their operations.
✨Demonstrate Team Leadership Skills
Since the role involves supervising staff, be prepared to discuss your leadership style. Share examples of how you've successfully guided teams in previous roles, especially in catering or hospitality settings. Highlight your ability to motivate others and maintain high operational standards.