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For Companies At a Glance
- Tasks: Prepare and cook high-quality food while managing your own section.
- Company: Prestigious contract catering company in South Kensington.
- Benefits: Monday to Friday schedule, great working environment, and growth opportunities.
- Why this job: Join a passionate team and showcase your culinary skills in a dynamic kitchen.
- Qualifications: Experience in catering, strong communication skills, and relevant food hygiene qualifications.
- Other info: Collaborative atmosphere with opportunities for menu innovation.
Chef de Partie – South Kensington
Do not wait to apply after reading this description a high application volume is expected for this opportunity.
Location: South Kensington, London
Hours: Full-time, Monday to Friday (some weekends may be required)
We’re currently looking for a Chef de Partie to join our dynamic catering team in South Kensington. This is a fantastic opportunity for a passionate and confident chef who thrives in a fast-paced environment and enjoys working as part of a supportive team.
Key Responsibilities:
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Prepare and cook dishes to a high standard
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Work closely with the Head Chef and Sous Chef to ensure smooth kitchen operations
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Maintain excellent food presentation and consistency
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Uphold all food safety, hygiene, and health & safety standards
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Assist with stock control and kitchen organisation
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Support and motivate junior team members when required
Requirements:
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Proven experience as a Chef de Partie or in a similar kitchen role
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Previous expereince in contract catering
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Strong communication and teamwork skills
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A confident, positive attitude and willingness to learn
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Good knowledge of food hygiene and safety procedures
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Ability to work efficiently xiskglj under pressure
Benefits:
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Monday to Friday schedule (occasional weekends)
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Great work-life balance
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Supportive, friendly kitchen team
If you’re a motivated, team-focused, and confident chef looking to develop your skills in a busy but rewarding environment, we’d love to hear from you!
Apply now with your CV to join our kitchen team in South Kensington
Chef De Partie employer: AJ Group Services Ltd
Contact Detail:
AJ Group Services Ltd Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef De Partie
✨Tip Number 1
Network like a pro! Chat with fellow chefs, attend culinary events, and connect with industry folks on social media. You never know who might have the inside scoop on job openings.
✨Tip Number 2
Show off your skills! If you can, bring a portfolio of your best dishes or even offer to do a trial shift. This gives potential employers a taste of what you can bring to their kitchen.
✨Tip Number 3
Be proactive! Don’t just wait for job ads to pop up. Reach out directly to restaurants or catering companies you admire. A friendly email or call can go a long way in landing that dream role.
✨Tip Number 4
Apply through our website! We’ve got loads of opportunities waiting for talented chefs like you. Plus, it’s super easy and you’ll be one step closer to joining a fantastic team.
We think you need these skills to ace Chef De Partie
Some tips for your application 🫡
Show Your Passion for Cooking: When writing your application, let your love for cooking shine through! Share specific examples of dishes you've created or experiences that fuel your passion. We want to see that you’re not just a chef, but someone who truly enjoys the art of food.
Tailor Your CV and Cover Letter: Make sure to customise your CV and cover letter for this role. Highlight your experience in contract catering and any relevant qualifications. We appreciate when applicants take the time to align their skills with what we’re looking for!
Be Clear and Concise: Keep your application straightforward and to the point. Use clear language and avoid jargon. We want to understand your experience and skills without having to sift through unnecessary fluff!
Apply Through Our Website: Don’t forget to submit your application through our website! It’s the best way for us to receive your details and ensures you’re considered for the role. Plus, it’s super easy to do!
How to prepare for a job interview at AJ Group Services Ltd
✨Know Your Ingredients
Before the interview, brush up on your culinary knowledge. Be prepared to discuss your experience with different cuisines and cooking techniques. This shows your passion for food and helps you connect with the Head Chef and Sous Chef.
✨Showcase Your Team Spirit
As a Chef de Partie, teamwork is crucial. During the interview, share examples of how you've collaborated with kitchen staff in the past. Highlight any instances where you contributed to a smooth service or helped develop a menu.
✨Demonstrate Your Organisation Skills
Talk about how you maintain cleanliness and organisation in your section. You might even want to mention specific systems or practices you use to keep everything running smoothly, as this aligns with their expectations for the role.
✨Be Ready for a Practical Test
Since this is a culinary position, be prepared for a practical test or cooking demonstration. Practise your signature dishes and be ready to showcase your skills under pressure. This will give you a chance to shine and prove your capabilities.
