At a Glance
- Tasks: Join a vibrant kitchen team to prepare delicious dishes and assist senior chefs.
- Company: Part of the global Aimbridge Hospitality brand, known for its dynamic environment.
- Benefits: Gain hands-on experience in a fast-paced setting with flexible hours.
- Other info: Opportunity to work evenings and weekends while developing your culinary talents.
- Why this job: Perfect opportunity to kickstart your culinary career and impress guests with your skills.
- Qualifications: Passion for cooking and willingness to learn in a busy kitchen.
The predicted salary is between 22000 - 26000 £ per year.
Aimbridge Hospitality EMEA is part of the global Aimbridge Hospitality brand. We’re seeking a Commis Chef to join our busy hotel kitchen in Nottingham. You will work as part of a kitchen team to prepare and cook a range of dishes to menu specifications, alongside assisting senior chefs and maintaining high standards of quality and presentation.
You will follow food safety regulations, maintain hygiene, and work flexible hours, including evenings and weekends, to ensure exceptional guest satisfaction.
Aspiring Commis Chef — Fast-Paced Hotel Kitchen in Nottingham employer: Aimbridge
Aimbridge is an exceptional employer that prioritises its employees' well-being and growth, offering a vibrant work culture in the heart of Greater London. With flexible shifts, generous staff perks like hotel discounts, and comprehensive training opportunities, you'll find a supportive environment that encourages collaboration and personal development. Join us to be part of a team that truly values your contributions and fosters a rewarding career in the hospitality industry.
