Fixed Term Contract - Food & Beverage/Events Manager in Manchester

Fixed Term Contract - Food & Beverage/Events Manager in Manchester

Manchester Full-Time 25740 - 31460 £ / year (est.) No working from home possible
Aimbridge

At a Glance

  • Tasks: Lead food and beverage operations, manage staff, and ensure exceptional guest experiences.
  • Company: Join Aimbridge Hospitality, a global leader in hospitality with a people-first approach.
  • Benefits: Enjoy hotel discounts, flexible pay options, and industry-leading training opportunities.
  • Other info: Be part of a diverse team with excellent career growth potential.
  • Why this job: Make a real impact in a dynamic environment while developing your leadership skills.
  • Qualifications: Experience in food and beverage management and strong communication skills.

The predicted salary is between 25740 - 31460 £ per year.

Who are we?

Aimbridge Hospitality EMEA are a division of the global Aimbridge Hospitality brand.

We're passionate about connecting great people to great experiences in exciting destinations, working with brands such as Hilton, IHG, Accor, Marriott and everything in between.

From the rich diversity of our people and locations to our "people first" approach to business, the Aimbridge experience is like no other.

What is in it for you?

  • As the Aimbridge team, you will have access to industry leading benefits that include
  • Industry leading training and leadership development opportunities
  • Hotel discounts portfolio wide - Staff rates and up to 50% discount on food & beverage and spa
  • Access to Stream - Stream up to 40% pay as it is earned and set automatic savings to support your financial wellbeing
  • 24/7 access to our employee assistance programme
  • Uncapped incentives to reward you for your contributions
  • Staff meals on duty
  • Free staff parking
  • A day in the life of…

As the hotel's Food and Beverage Manager, you'll be responsible for overseeing all aspects of the food and beverage operations.

This includes recruiting. managing staff, ensuring high levels of customer service, developing menus, maintaining inventory and budgets, and enforcing health and safety regulations.

The manager must also monitor industry trends, analyse sales and financial reports, and work with marketing and sales teams to promote the hotel's food and beverage offerings.

The role requires exceptional leadership, communication, and organisational skills, as well as a deep knowledge of food and beverage industry standards and best practices.

You'll always work with Aimbridge's four pillars of Food and Beverage in mind: People, Product, Guest, Performance.

What do we need from you?

  • Prior experience in food and beverage management or a related field.
  • A deep understanding of food and beverage industry standards and best practices.
  • You'll be an inspirational leader with first class communication, and organisational skills.
  • You'll be equipped with a commitment to delivering an exceptional guest experience and living through our brand standards

At Aimbridge, we recognise that people are the heart of our business.

As a Global leader, we are committed to representing our global community and offering everyone 'A Place to Grow'

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Fixed Term Contract - Food & Beverage/Events Manager in Manchester employer: Aimbridge

Aimbridge is an exceptional employer that prioritises its employees' well-being and growth, offering a vibrant work culture in the heart of Greater London. With flexible shifts, generous staff perks like hotel discounts, and comprehensive training opportunities, you'll find a supportive environment that encourages collaboration and personal development. Join us to be part of a team that truly values your contributions and fosters a rewarding career in the hospitality industry.

Aimbridge

Contact Details:

Aimbridge Recruitment Team

We think you need these skills to ace Fixed Term Contract - Food & Beverage/Events Manager in Manchester

Food and Beverage Management
Staff Recruitment and Management
Customer Service Excellence
Menu Development
Inventory Management
Budget Management
Health and Safety Regulations