Aimbridge Hospitality in Livingston is seeking a Commis Chef to join our busy kitchen team. You will assist in preparing and cooking dishes to menu specifications, support senior chefs, and help maintain high standards of cleanliness and food safety. Flexible hours, including evenings and weekends, are part of the role.
You will work in a fast-paced hotel kitchen, collaborating with colleagues to deliver quality guest experiences and uphold our brand standards across shifts.
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Junior Commis Chef — Fast-Paced Hotel Kitchen in Livingston employer: Aimbridge
Aimbridge is an exceptional employer that prioritises its employees' well-being and growth, offering a vibrant work culture in the heart of Greater London. With flexible shifts, generous staff perks like hotel discounts, and comprehensive training opportunities, you'll find a supportive environment that encourages collaboration and personal development. Join us to be part of a team that truly values your contributions and fosters a rewarding career in the hospitality industry.
