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- Tasks: Join our kitchen team as a Breakfast Commis Chef, delivering exceptional service and delicious dishes.
- Company: Aimbridge Hospitality EMEA manages over 1,600 hotels globally, partnering with top brands like Hilton and Marriott.
- Benefits: Enjoy hotel discounts, Wagestream for wage access, and 24/7 employee assistance.
- Why this job: Be part of a passionate team that values personality and excellence without long hours.
- Qualifications: A passion for hospitality and a commitment to guest experiences are essential.
- Other info: Work at the vibrant Hotel Indigo Manchester in a supportive and dynamic environment.
Aimbridge Hospitality EMEA is a division of the global Aimbridge Hospitality brand, overseeing over 1,600 hotels and resorts worldwide. We collaborate with major brands such as Hilton, Accor, Marriott, and IHG, as well as independent hotels of all sizes.
What is in it for you?
- Hotel discounts across our portfolio – staff rates and up to 50% off on food, beverage, and spa services
- Wagestream – the ability to stream up to 40% of your earned wages and set up automatic savings to support your financial wellbeing
- 24/7 access to our employee assistance programme
A day in the life of…
As a Breakfast Commis Chef, you will work with our established kitchen team to ensure the best possible service is delivered to our guests daily. Our Kitchen Team is passionate about food and takes pride in each dish they prepare. Based at the Hotel Indigo Manchester, you will be part of a team of dedicated professionals who understand that excellence doesn’t always mean working long hours.
What do we need from you?
To succeed in this role, you should be passionate about providing exceptional guest experiences and aligning with our brand standards. At Aimbridge, we believe personality is key, so we value individuals with vibrant personalities and a genuine flair for hospitality.
Breakfast Commis Chef employer: Aimbridge Hospitality
Contact Detail:
Aimbridge Hospitality Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Breakfast Commis Chef
✨Tip Number 1
Familiarise yourself with Aimbridge Hospitality's values and mission. Understanding their commitment to guest experiences and brand standards will help you align your approach during interviews and discussions.
✨Tip Number 2
Showcase your passion for food and hospitality in your conversations. Share personal stories or experiences that highlight your enthusiasm for creating exceptional dining experiences, as this aligns with the vibrant personality they seek.
✨Tip Number 3
Network with current or former employees of Aimbridge Hospitality. Engaging with them can provide valuable insights into the company culture and expectations, which can be beneficial during your application process.
✨Tip Number 4
Prepare to discuss your teamwork skills and how you handle busy kitchen environments. As a Breakfast Commis Chef, demonstrating your ability to work well under pressure and collaborate with others will be crucial.
We think you need these skills to ace Breakfast Commis Chef
Some tips for your application 🫡
Understand the Role: Read the job description carefully to understand the responsibilities and expectations of a Breakfast Commis Chef. Highlight your relevant experience in your application.
Showcase Your Passion: In your cover letter, express your passion for food and hospitality. Share specific examples of how you've contributed to guest experiences in previous roles.
Tailor Your CV: Make sure your CV is tailored to the position. Emphasise any culinary training, relevant work experience, and skills that align with the requirements of the Breakfast Commis Chef role.
Proofread Your Application: Before submitting, proofread your application for any spelling or grammatical errors. A polished application reflects your attention to detail, which is crucial in the culinary field.
How to prepare for a job interview at Aimbridge Hospitality
✨Show Your Passion for Food
Make sure to express your love for cooking and food during the interview. Share any personal experiences or dishes that inspire you, as this will demonstrate your enthusiasm and commitment to the role of Breakfast Commis Chef.
✨Highlight Teamwork Skills
Since you'll be working closely with an established kitchen team, emphasise your ability to collaborate effectively. Provide examples of how you've successfully worked in a team environment in the past, showcasing your communication and interpersonal skills.
✨Understand the Brand Standards
Familiarise yourself with Aimbridge Hospitality's brand values and standards. During the interview, refer to these principles and explain how you can contribute to maintaining them, particularly in delivering exceptional guest experiences.
✨Prepare for Practical Questions
Be ready to answer practical questions related to breakfast preparation and kitchen operations. Brush up on your culinary techniques and be prepared to discuss how you would handle specific scenarios in the kitchen, demonstrating your problem-solving abilities.
