A leading hospitality organization in Gloucester is hiring a Chef de Partie responsible for preparing and presenting dishes, managing a team, and ensuring high hygiene standards. Candidates should possess excellent cooking skills, organizational ability, and hygiene certification. The role offers a salary between Β£26,400 and Β£27,976 with significant benefits including hotel discounts, staff meals, and access to gym facilities. #J-18808-Ljbffr
Contact Detail:
Aimbridge EMEA Recruiting Team