At a Glance
- Tasks: Lead F&B operations, manage staff, develop menus, and ensure top-notch guest experiences.
- Company: Join Aimbridge EMEA at the vibrant Mercure Manchester Piccadilly.
- Benefits: Competitive salary, career growth, and a dynamic work environment.
- Other info: Be part of a team that values innovation and market trends.
- Why this job: Elevate guest experiences while showcasing your leadership and creativity in F&B.
- Qualifications: Strong leadership, communication, and organisational skills required.
The predicted salary is between 31500 - 38500 £ per year.
Aimbridge EMEA is seeking a Food and Beverage Manager to oversee all aspects of the hotel F&B operations at Mercure Manchester Piccadilly.
You will recruit and manage staff, develop menus, monitor budgets, and ensure exceptional guest service while upholding health and safety standards.
The role requires strong leadership, communication, and organisational skills, with a focus on delivering brand-aligned experiences and leveraging market trends to drive revenue.
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F&B & Events Manager - Lead & Elevate Guest Experience employer: Aimbridge EMEA
Aimbridge EMEA is an exceptional employer located in the vibrant Greater London area, offering a dynamic work culture that prioritises employee development and teamwork. With a focus on providing outstanding guest experiences, employees benefit from comprehensive training opportunities and a supportive environment that encourages growth and innovation. Join us to be part of a company that values your contributions and fosters a sense of community among its staff.
