Agincare Weymouth is seeking a Cook to join our care home kitchen. You will plan menus with the home manager and residents, delivering tasty, nutritious meals while meeting individual dietary requirements and textures as needed.
This role is two 8-hour shifts per week (7:00–15:00) on a two-week rolling rota (Week 1: Sat/Sun, Week 2: Wed/Thu). We offer funded training up to QCF level 5 and clear career development within a supportive team.
#J-18808-LjbffrCare Home Cook: Menu Design & Diets Expert employer: Agincare Weymouth
Agincare Weymouth is an exceptional employer that prioritises the well-being and development of its staff while making a meaningful impact in the lives of young people with complex learning needs. Located in Burton upon Trent, the company fosters a supportive work culture that encourages personal growth and offers competitive benefits, including career advancement opportunities and a pension scheme, making it an ideal place for those passionate about creating positive outcomes.
