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- Tasks: Manage guest relations, take orders, and ensure efficient service in a vibrant restaurant.
- Company: Exciting restaurant in London with a lively atmosphere.
- Benefits: Daily staff meals, attendance bonuses, and flexible shifts.
- Why this job: Join a fun team and enhance your customer service skills while earning.
- Qualifications: Proficient in English and Malay with a friendly, proactive attitude.
- Other info: Training provided; must be available for weekends and holidays.
The predicted salary is between 24000 - 36000 £ per year.
A vibrant restaurant in London is seeking enthusiastic individuals for the Restaurant Service Crew positions, available in full-time and part-time roles.
Responsibilities include:
- Managing guest relations
- Taking orders
- Ensuring efficient service
Applicants should be proficient in English and Malay, with a friendly and proactive attitude.
Benefits include:
- Daily staff meals
- Attendance bonuses
Training is provided, and candidates must be available for shifts, including weekends and holidays.
Guest-Facing Restaurant Service Crew | Full/Part-Time employer: AFANTI LAMIAN PTE. LTD.
Contact Detail:
AFANTI LAMIAN PTE. LTD. Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Guest-Facing Restaurant Service Crew | Full/Part-Time
✨Tip Number 1
Get to know the restaurant vibe! Before your interview, pop in for a meal or a drink. This way, you can chat with staff and get a feel for the atmosphere, which will help you stand out when discussing why you want to join the team.
✨Tip Number 2
Practice your people skills! Since this role is all about guest relations, think of some scenarios where you can showcase your friendly and proactive attitude. Role-play with a mate to nail those responses.
✨Tip Number 3
Be flexible with your availability! Highlight your willingness to work weekends and holidays during your chat. It shows you're committed and ready to jump in whenever needed, which is super important in the restaurant scene.
✨Tip Number 4
Apply through our website! We love seeing applications come directly from our site. It makes it easier for us to connect with you and gives you a better chance to shine in front of the hiring team.
We think you need these skills to ace Guest-Facing Restaurant Service Crew | Full/Part-Time
Some tips for your application 🫡
Show Your Enthusiasm: When writing your application, let your passion for the restaurant industry shine through! We love seeing candidates who are excited about providing great service and making guests feel welcome.
Tailor Your Application: Make sure to customise your application to highlight your relevant experience. If you've worked in a similar role or have customer service skills, shout about it! We want to see how you fit into our vibrant team.
Be Clear and Concise: Keep your application straightforward and to the point. We appreciate clarity, so make sure your skills and experiences are easy to read and understand. No need for fluff—just show us what you've got!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it’s super easy to do!
How to prepare for a job interview at AFANTI LAMIAN PTE. LTD.
✨Know the Menu Inside Out
Familiarise yourself with the restaurant's menu before the interview. This shows your enthusiasm and helps you answer questions about dishes confidently, which is crucial for a guest-facing role.
✨Show Off Your People Skills
Prepare examples of how you've successfully managed guest relations in the past. Whether it's resolving complaints or creating a welcoming atmosphere, demonstrating your interpersonal skills will impress the interviewers.
✨Be Ready for Role-Play Scenarios
Expect to engage in role-play during the interview. Practise handling common situations like taking orders or dealing with difficult customers. This will showcase your proactive attitude and readiness for the job.
✨Ask About Training and Growth Opportunities
Inquire about the training provided and potential career paths within the restaurant. This not only shows your interest in the position but also your commitment to growing with the company.
